Investigation for the effects of Olive leaf on human health in cross-over study.
- Conditions
- Healthy adults
- Registration Number
- JPRN-UMIN000034391
- Lead Sponsor
- Miyake Medical Institute Group
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 40
Not provided
1.Persons who are in treatment. 2.Persons who have medical history of cardiovascular disease. 3.Persons who have dysfunction of autonomic nervous system. 4.Persons who have medical history of nervous system disease such as unconsciousness, coma, convulsion, etc. 5.Persons who have insomnia. 6.Persons who have food allergy. 7.Persons who are heavy user of alcohol. 8.Persons whose body mass index is less than 17 and more than 31. 9.Persons who are on a diet. 10.Pregnant women. 11.Persons who usually take in olive-related food. 12.Persons who have past or current medical history of serious disease such as diabetes mellitus, hepatic disease, kidney disease, cardiac disease, cholelithiasis, etc. 13.Persons who are now participating in other clinical trials, or participated in other clinical trials within a month before obtaining his/her informed consent in this trial. 14.Persons who are judged not suitable to participate in this trial by investigators.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method