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The effect of a pseudo-chewing sound on perceived texture of foods in eldery-Additional Research

Not Applicable
Conditions
healthy volunteers
Registration Number
JPRN-UMIN000041170
Lead Sponsor
Shinshu university
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Pending
Sex
All
Target Recruitment
6
Inclusion Criteria

Not provided

Exclusion Criteria

1.person who is inability to understand oral instructions. 2.person who is embedded pacemaker. 3.person who is dermatitis grade > 1 (also included as radiation) 4.person who is consciousness disorder, insufficient sleep, pneumonia, and poor general condition. 5.person with high risk of skin symptoms, including contact dermatitis, pruritus, eczema, erythema, subcutaneous bleeding, etc., induced by the sensor sheet. 6.person who have not taken orally. 7.person who is aware of anorexia or who have been taking gastrointestinal medication for more than 1 week 8.person who takes drugs that affect cognitive function 9.person otherwise judged by the person in charge as unsuitable.

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Evaluation of performance of pseudo chewing sound (improvement of texture)
Secondary Outcome Measures
NameTimeMethod
Evaluation of performance for improving pseudo chewing sound (reproducibility depending on subject attributes)
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