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Clinical Trials/NCT02550483
NCT02550483CompletedNot Applicable

Novel Metabolites of Beta-Carotene and Lycopene

USDA Beltsville Human Nutrition Research Center1 site in 1 country36 target enrollmentStarted: September 1, 2015Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Sponsor
Enrollment
36
Locations
1
Primary Endpoint
Change in apocarotenoid concentrations will be measured in blood

Study Overview

Brief Summary

The study (n = 36) will be a parallel design and will be 6 weeks in duration. Participants will start with a 2-week free-living wash-in period where they will be asked to avoid certain carotenoid-rich foods, followed by 4 weeks of a completely controlled diet. In addition to the controlled diet, participants will consume one of three beverages (300 mL/day; n = 12/group): placebo beverage (control), high beta-carotene tomato juice, and high-lycopene tomato juice. Blood, urine and feces will be collected throughout the study.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Parallel
Primary Purpose
Basic Science
Masking
Double (Investigator, Outcomes Assessor)

Eligibility Criteria

Ages
21 Years to 75 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • Not provided

Exclusion Criteria

  • •Age less than 21 or greater than 75 years
  • •Glucose > 126 mg/dl
  • •Triglycerides > 300 mg/dl
  • •Known allergy or intolerance to tomatoes or tomato products
  • •Pregnant, lactating, or intend to become pregnant during the study period
  • •History of bariatric surgery or nutrient malabsorption disease (such as celiac disease) or other metabolic disorders requiring special diet recommendations
  • •Smoker or use of tobacco products
  • •Presently have cancer
  • •Use of certain medications (prescription or over-the-counter) that may interfere with the study objectives
  • •Type 2 diabetes
  • •Use of blood-thinning medications such as Coumadin (warfarin), Dicumarol, or Miradon (anisindione)
  • •Unable or unwilling to give informed consent or communicate with study staff
  • •Self-report of alcohol or substance abuse within the past 12 months and/or current acute treatment or rehabilitation program for these problems (long-term participation in Alcoholics Anonymous is not an exclusion)
  • •Other medical, psychiatric, or behavioral factors that in the judgment of the Principal Investigator may interfere with study participation or the ability to follow the intervention protocol

Arms & Interventions

Beta-Carotene Tomato Juice

Active Comparator

Participants will receive high beta-carotene tomato juice daily as part of controlled diet (base diet + high beta-carotene tomato juice).

Intervention: Base diet + high beta-carotene tomato juice (Other)

Lycopene Tomato Juice

Active Comparator

Participants will receive high lycopene tomato juice daily as part of controlled diet (base diet + high lycopene tomato juice).

Intervention: Base diet + high lycopene tomato juice (Other)

Placebo Beverage

Placebo Comparator

Participants will receive placebo beverage daily as part of controlled diet (base diet + placebo beverage).

Intervention: Base diet + placebo beverage (Other)

Outcomes

Primary Outcomes

Change in apocarotenoid concentrations will be measured in blood

Time Frame: Baseline, 2 weeks, 4 weeks

Apocarotenoid concentrations will be measured in blood (baseline, after washout; 2 wks; 4 wks).

Change in carotenoid concentrations will be measured in blood

Time Frame: Baseline, 2 weeks, 4 weeks

Carotenoid concentrations will be measured in blood (baseline, after washout; 2 wks, 4 wks).

Secondary Outcomes

  • Identification of unknown urinary carotenoid metabolites(Baseline, 2 weeks, 4 weeks)
  • Change in proportion of phyla of colonic microbiota(Baseline, 4 weeks)
  • Change in global gene expression(Baseline, 4 weeks)

Investigators

Sponsor
USDA Beltsville Human Nutrition Research Center
Sponsor Class
Fed
Responsible Party
Principal Investigator
Principal Investigator

Janet Novotny

Research Physiologist

USDA Beltsville Human Nutrition Research Center

Study Sites (1)

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