Effect of Whey Protein Supplementation and Resistance Exercise on Muscle Parameters in Older Adults
Not Applicable
Completed
- Conditions
- Mobility Limitation
- Interventions
- Dietary Supplement: Maltodextrin placeboDietary Supplement: Whey protein
- Registration Number
- NCT00635739
- Lead Sponsor
- Tufts University
- Brief Summary
This research study is looking at the effects of a whey protein nutritional supplement on changes in muscle mass, strength and physical function in response to a 6 month program of strength training exercise.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 80
Inclusion Criteria
- Male and Females 70-85 yrs
- Community dwelling
- Short Physical Performance Battery score < 10
- BMI = 21-32.5
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Exclusion Criteria
- Acute or terminal illness
- Mini Mental State Exam < 23
- Myocardial infarction in previous 6 months, symptomatic coronary artery disease, or congestive heart failure
- Upper or lower extremity fracture in previous 6 months
- Uncontrolled hypertension (>150/90 mm Hg).
- Neuromuscular diseases and drugs which affect neuromuscular function.
- Hormone replacement therapy
- eGFR <30 mL/min/1.73m2
- Types I and II Diabetes Mellitus
- Dietary protein intake < 0.8 g.kg-1.day-1
- Disorders of nutrient absorption
- Milk, or whey allergy
- Sulfa drugs and allergy to PABA-containing sunscreens
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Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description A, 2 Maltodextrin placebo - A, 1 Whey protein -
- Primary Outcome Measures
Name Time Method 1 Repetition Maximum Muscle Strength 1-RM (N) Double Leg Press Baseline and follow up (6 months) The maximum muscle strength of the leg extensor muscles as measured by pneumatic strength training equipment.
- Secondary Outcome Measures
Name Time Method Lean Mass Baseline and follow up (6 months) Whole body lean mass (kg) as measured by dual energy x-ray absorptiometry.
Trial Locations
- Locations (1)
Jean Mayer USDA Human Nutrition Research Center on Aging
🇺🇸Boston, Massachusetts, United States