ifestyle changes by delivery meals with dietitians: STYLIST Study
- Conditions
- Type 2 diabetes mellitus, Impaired glucose tolerance or Essential hypertension
- Registration Number
- JPRN-UMIN000006582
- Lead Sponsor
- AIG Collaborative Research Institute of Cardiovascular Medicine, Fukuoka University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 200
Not provided
(1)Allergy for general food (2)Stroke or myocardial infarction within three months (3)Hemodialysis patient with end-stage renal disease (4)Cancer patient or cancer treatment (5)Inability to ingest or digest (6)Secondary obesity (7)HbA1c=>12% (8)BMI<20,Height=>1.8m (9)Calculated dietary calorie/day=<1200kcal/day (10)Plan to change life habit or reduce body weight during the study (11)Plan to change smoking habit during the study (12)Pregnant, to plan pregnancy or lactation (13)Ineligible conditions in investigator's judgment
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Change of body weight by nutritional counseling with or without energy-controlled meals
- Secondary Outcome Measures
Name Time Method