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临床试验/NCT01292590
NCT01292590已完成不适用

Use of Closed Loop Control to Examine the Effect of Changes in Dietary Fat Intake on Insulin Requirements and Glucose Control

Joslin Diabetes Center1 个研究点 分布在 1 个国家目标入组 10 人开始时间: 2010年9月1日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
10
试验地点
1
主要终点
Change in insulin requirements

研究概览

简要总结

The purpose of this study is to determine if dietary fat alters insulin requirements in type 1 diabetes.

详细描述

This cross-over prospective study will require a two day admission to the clinical research center. Subjects will undergo closed loop glucose control and will received a diet with controlled macronutrient content.

研究设计

研究类型
Interventional
分配方式
Na
干预模型
Single Group
主要目的
Treatment
盲法
None

入排标准

年龄范围
18 Years 至 75 Years(Adult, Older Adult)
性别
All
接受健康志愿者
否

入选标准

  • •type 1 diabetes using insulin pump and CGM

排除标准

  • •renal or hepatic failure
  • •cancer or lymphoma
  • •malabsorption or malnourishment
  • •hypercortisolism
  • •alcoholism or drug abuse
  • •anemia (hematocrit < 36 in females and <40 in males)
  • •eating disorder
  • •dietary restrictions
  • •Acetaminophen allergy
  • •Chronic acetaminophen use
  • •Glucocorticoid therapy

研究组 & 干预措施

High fat meal

Experimental

干预措施: High fat meal (Other)

结局指标

主要结局

Change in insulin requirements

时间窗: postprandially until 8 hours

次要结局

未报告次要终点

研究者

申办方类型
Other
责任方
Sponsor

研究点 (1)

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