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Plant Fermented Food "Plant Fermented Extract Powder Z" Safety Confirmation Test - Plant Fermented Food "Plant Fermented Extract Powder Z" Safety Confirmation Test

Kagawa Nutrition University0 个研究点目标入组 20 人开始时间: 2019年3月18日最近更新:
适应症

试验速览

阶段
未知
状态
已完成
发起方
入组人数
20

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional

入排标准

年龄范围
20years-old 至 75years-old(—)
性别
All

入选标准

  • 未提供

排除标准

  • 1)The one with a serious disease. 2)person with a history of digestive disease and digestive surgery 3)The person who can not make life constant during examination 4) The person with allergy for the test food. 5)The person who is pregnant and hopes for the pregnancy during the examination. 6)The person who was not admitted by the judgment of the examination responsibility doctor.

研究者

发起方
Kagawa Nutrition University

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