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Clinical Trials/NCT03669796
NCT03669796CompletedNot Applicable

A Study of the Effects of Marine Protein Hydrolysate as Dietary Supplement on the Regulation of Postprandial Blood Glucose Metabolism in Healthy Subjects

Helse Møre og Romsdal HF2 sites in 1 country41 target enrollmentStarted: November 27, 2017Last updated:
Conditions
Interventions

Trial Snapshot

Phase
Not Applicable
Status
Completed
Enrollment
41
Locations
2
Primary Endpoint
Glucose

Study Overview

Brief Summary

The aim of this study is to investigate the potential effect of a marine protein hydrolysate (MPH) supplement before a meal on postprandial glucose tolerance in healthy subjects, to achieve more knowledge on this presumed beneficial, blood glucose lowering effect

Detailed Description

To further investigate the effects of MPH in a single dose of 20 mg/kg of body weight on postprandial blood glucose, insulin and GLP-1 (as markers of glucose metabolism) in healthy, active middle-aged to elderly subjects - age 40-65 years.

Study Design

Study Type
Interventional
Allocation
Randomized
Intervention Model
Crossover
Primary Purpose
Basic Science
Masking
Double (Participant, Investigator)

Eligibility Criteria

Ages
40 Years to 65 Years (Adult, Older Adult)
Sex
All
Accepts Healthy Volunteers
Yes

Inclusion Criteria

  • •Signed informed consent
  • •Body mass index (BMI) 20-30

Exclusion Criteria

  • •Suspected allergies against fish or shellfish
  • •Low or unstable blood pressure
  • •Diabetes mellitus, treated pharmacological
  • •Chronic diseases or therapies that is likely to interfere with the evaluation of study results
  • •Acute infections (may be reconsidered for inclusion at a later time)
  • •Allergic to milk, confirmed diagnose
  • •Pregnancy
  • •Women who are breast-feeding infants
  • •Inability or unwillingness to comply with the requirements of study procedures

Arms & Interventions

supplementary Marine protein hydrolysate

Experimental

20 mg powder per kg body weight of Marine protein hydrolysate (MPH)

Intervention: Marine protein hydrolysate (mph) (Dietary Supplement)

control

Placebo Comparator

20 mg powder per kg body weight of casein/maltodextrin

Intervention: Control (Dietary Supplement)

Outcomes

Primary Outcomes

Glucose

Time Frame: First sample fasting baseline, thereafter repeated samples every 20 minutes (i.e.20, 40, 60, 80, 100,120,140 minutes after baseline), last at 200 minutes after baseline.

Postprandial glucose (mmol/L) change on each day of intervention

Secondary Outcomes

  • Insulin(First sample fasting baseline, thereafter repeated samples every 20 minutes (i.e.20, 40, 60, 80, 100,120,140 minutes after baseline), last at 200 minutes after baseline)
  • Hormon 1(First sample fasting baseline, thereafter repeated samples (i.e.20, 40, 60, 100 minutes after baseline), last at 200 minutes after baseline)
  • Visual analogue scale (VAS)(First (baseline) symptomscore (as described above) measured fasting , thereafter repeated symptom score i.e. at 20, 40 minutes after baseline, last symptom score measure at 200 minutes after baseline)
  • KANE, symptom score(First (baseline) symptom score (as described above) measured fasting and the next measure at 200 minutes after baseline)

Investigators

Sponsor Class
Other Gov
Responsible Party
Sponsor

Study Sites (2)

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