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Adherence Dynamics for Whole Food Interventions in African-American Men

Not Applicable
Completed
Conditions
Healthy
Interventions
Dietary Supplement: Tomato Product
Dietary Supplement: Control
Registration Number
NCT01408459
Lead Sponsor
University of Illinois at Chicago
Brief Summary

The purposes of this study are to explore the dynamics of adherence, using a simple whole food intervention strategy, both prior to and during the intervention period and to identify nutrient shifts in self-selected diets and to determine health risks (blood pressure, hyperlipidemia, and body weight) that may have resulted from increased tomato product consumption.

Detailed Description

African-American (AA) men suffer the greatest proportion of health disparities of any studied category and adherence to advice among this group has been vastly understudied.

Although there are several ongoing trials for behavioral change, either of diet or lifestyle, enrollment rates of AA men (\< 25%) often provide insufficient numbers to evaluate adherence issues separately.

Tomatoes, more than lycopene alone, may have beneficial effects on prostate health, including BPH and prostate cancer. Efficacy trials would require long-term adherence to high levels of tomato product (TP) consumption.

Recruitment & Eligibility

Status
COMPLETED
Sex
Male
Target Recruitment
37
Inclusion Criteria
  • African-American men aged ≥ 50 yr who recently were found to have serum prostate specific antigen (PSA) concentrations of >2.5 ng/mL with negative prostate biopsy for prostate cancer.
  • English literacy
  • willing to consume tomato products on a regular basis.
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Exclusion Criteria
  • prostate cancer diagnosis
  • other cancers < 5 yrs postdiagnosis except for melanoma
  • already consuming four 1/2 cup servings of tomato products/wk.
Read More

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Tomato productTomato ProductMotivational telephone counseling weekly
ControlControlNo Motivation telephone Counseling
Primary Outcome Measures
NameTimeMethod
Tomato Product Intake Between Different Groups3 months

The intervention group: aimed to achieve the goal of more than five servings of TP/week while control group aimed to eat vegetable instead of tomatoes.

Secondary Outcome Measures
NameTimeMethod
Diet Adherence to Tomato Product Consumption Between Different Groups3 months

Using 24-hr recall weekly, consumption of tomato product was measured by serving size.

Consumption of Tomato Products Between Different Groups3 months

Using 24-hr diet recall, types of tomato products were counted.

Plasma Lycopene Concentration Between Different Groups3 months
Differences in Dietary Lycopene Intake Between Different Groups3 months

Trial Locations

Locations (1)

University of Illinois at Chicago

🇺🇸

Chicago, Illinois, United States

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