Investigation of the effects of continuous intake of test food on mental and physical conditio
- Conditions
- Healthy volunteers
- Registration Number
- JPRN-UMIN000052184
- Lead Sponsor
- Tokushima University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 80
Not provided
1. Subjects who have a disease and go to a hospital or undergoing treatment 2. Subjects taking medication regularly during the experimental period 3. Subjects who smoke 4. Subjects with milk allergies 5. Subjects who are pregnant, or who plan or wish to become pregnant during the examination period 6. Subjects who participated in other clinical trials in one month or who plan to participate in other clinical trials during the examination period 7. Subjects deemed unsuitable for the present study by the investigator
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Evaluation by questionnaire on sleep
- Secondary Outcome Measures
Name Time Method Evaluation by questionnaire on stress Evaluation by questionnaire on quality of life Saliva test (stress indicators) Urine test (stress indicators) Evaluation of autonomic activity