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Diet and Exercise Solutions to Postprandial Hypotension

Not Applicable
Recruiting
Conditions
Spinal Cord Injuries
Registration Number
NCT06882460
Lead Sponsor
Ohio State University
Brief Summary

The purpose of this study is to determine if a low glycemic diet and lower-body electrical stimulation can reduce postprandial hypotension in individuals with chronic spinal cord injury.

Detailed Description

Not available

Recruitment & Eligibility

Status
RECRUITING
Sex
All
Target Recruitment
13
Inclusion Criteria
  • Spinal cord injury (SCI) between C4 and T12 who require use of wheelchair for daily mobility
  • AIS A or B
  • >1-year post-injury
Exclusion Criteria
  • Currently pregnant of breast-feeding
  • Type 1 or 2 diabetes
  • Previous gut augmentation bariatric surgery
  • Neurological impairment other than SCI
  • History of uncontrolled autonomic dysreflexia
  • History of bone fractures
  • Use of abdominal binder or anti-hypotensive drugs
  • Fitted with pacemaker or defibrillator
  • Currently receiving electrical stimulation training or in the previous year

Study & Design

Study Type
INTERVENTIONAL
Study Design
CROSSOVER
Primary Outcome Measures
NameTimeMethod
Magnitude of systolic blood pressure decrease (in-lab)Visit 2-4, Day 1

Calculated as the maximum decrease in systolic blood pressure in the 2-h after eating breakfast and lunch under laboratory-controlled conditions

Secondary Outcome Measures
NameTimeMethod
Magnitude of systolic blood pressure decrease (at-home)Visits 2-4, Days 1-3

Calculated as the maximum decrease in systolic blood pressure in the 2-h after eating breakfast, lunch, and dinner for 3-days during at-home testing

Postprandial glucose (in-lab)Visits 2-4, Day 1

Blood samples will be obtained from an intravenous catheter at regular intervals after eating breakfast (3-h) and lunch (2-h) under laboratory controlled conditions.

Postprandial insulin (in-lab)Visits 2-4, Day 1

Blood samples will be obtained from an intravenous catheter at regular intervals after eating breakfast (3-h) and lunch (2-h) under laboratory controlled conditions.

Postprandial glucose (at-home)Visits 2-4, Day 1-3

A continuous glucose monitor will be used to measure glucose for 2-h after breakfast, lunch, and dinner for 3-days during at-home testing

Blood flow (in-lab)Visits 2-4, Day 1

Blood flow at the radial, brachial, popliteal and superior mesenteric arteries will be obtained using Doppler imaging at regular intervals after eating breakfast (3-h) and lunch (2-h) under laboratory controlled conditions.

Trial Locations

Locations (1)

Dodd Rehabilitation Hospital

🇺🇸

Columbus, Ohio, United States

Dodd Rehabilitation Hospital
🇺🇸Columbus, Ohio, United States
Matthew Farrow
Contact
Matthew.Farrow@osumc.edu
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