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临床试验/NCT03303729
NCT03303729已完成不适用

Influence of Carbohydrate on Amino Acid Absorption From Dietary Protein

Bispebjerg Hospital2 个研究点 分布在 1 个国家目标入组 10 人开始时间: 2017年11月24日最近更新:
适应症
干预措施

试验速览

阶段
不适用
状态
已完成
入组人数
10
试验地点
2
主要终点
Protein hydrolysate amino acid label time to peak appearance in plasma

研究概览

简要总结

10 young males will be recruited to participate in a randomized double blinded crossover study to investigate the influence of concomitant intake of two different types of carbohydrate with protein hydrolysate on the absorption kinetics of protein-derived amino acids and the impact on myofibrillar protein synthesis. During the trial days the subjects will perform a bout of whole body resistance exercise and ingest a supplement of meat hydrolysate labeled with D5-phenylalanine together with randomized and double blinded type of carbohydrate consisting of either glucose or cluster dextrin.

The primary outcome is the time to obtain peak concentration of D5-phenylalanine after intake of meat hydrolysate with either glucose or cluster dextrin.

Hypotheses:

I) The cluster dextrin will increase the absorption of the amino acids from the meat hydrolysate, and thereby result in a faster rise and a higher peak in plasma amino acid concentration in the postprandial period.

II) The meat hydrolysate will increase the protein synthesis rate to a higher extent when combined with cluster dextrin than with glucose.

研究设计

研究类型
Interventional
分配方式
Randomized
干预模型
Crossover
主要目的
Basic Science
盲法
Double (Participant, Investigator)

入排标准

年龄范围
18 Years 至 30 Years(Adult)
性别
Male
接受健康志愿者

入选标准

  • young healthy adults,
  • organised sport/training 1-3 times per week

排除标准

  • Subject younger than 18 years or above 30 years
  • BMI > 30
  • Chronic medical diseases: active cancer, renal diseases, metabolic diseases like diabetes mellitus.
  • Physical inactivity. Subjects must participate in systematized weekly exercise 1-3 times per week.
  • Participating in systematized exercise more than 3 times per week.
  • Vegetarian.
  • Participating in a special diet which deviates from the standard of young adults.

研究组 & 干预措施

Meat hydrolysate & Cluster Dextrin

Experimental

Meat hydrolysate containing 25g of protein given together with 75 grams of Cluster Dextrin.

干预措施: Meat Hydrolysate (Dietary Supplement)

Meat hydrolysate & Cluster Dextrin

Experimental

Meat hydrolysate containing 25g of protein given together with 75 grams of Cluster Dextrin.

干预措施: Cluster Dextrin (Dietary Supplement)

Meat hydrolysate & placebo

Active Comparator

Meat hydrolysate containing 25g of protein given together with 75 grams of Glucose.

干预措施: Meat Hydrolysate (Dietary Supplement)

Meat hydrolysate & placebo

Active Comparator

Meat hydrolysate containing 25g of protein given together with 75 grams of Glucose.

干预措施: Placebo (Dietary Supplement)

结局指标

主要结局

Protein hydrolysate amino acid label time to peak appearance in plasma

时间窗: From hour 0 to hour 3

Difference between the time to peak of protein-derived D5-phenylalanine amino acid appearance in the plasma

次要结局

  • Insulin concentration(From hour 0 to hour 3)
  • Myofibrillar protein fractional synthesis rate response to protein and carbohydrate intake after a whole body resistance exercise(from hour 0,5 to hour hour 1. From hour 1 to hour 3. From hour 0,5 to hour 3.)
  • Protein hydrolysate amino acid label area under the concentration curve in plasma(From hour 0 to hour 3)

研究者

申办方类型
Other
责任方
Principal Investigator
主要研究者

Lars Holm

PhD, MSc

Bispebjerg Hospital

研究点 (2)

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