A study to compare the effects of partially abraded brown rice and white rice on degree of obesity, glucose and lipid metabolism of subjects with pre-diabetes: a randomized, parallel group, controlled trial.
Not Applicable
- Conditions
- Healthy subjects
- Registration Number
- JPRN-UMIN000016293
- Lead Sponsor
- Course of clinical research and regional innovation donated by the Japan Agriculture Ibaraki Public Welfare Federation Fuculty of Medicine University of Tsukuba
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 41
Inclusion Criteria
Not provided
Exclusion Criteria
1.Subjects who are received pharmacotherapy for diabetes and dyslipidemia. 2.No enrollment in another interventional study 3.Current smokers. 4.Subjects who are received pharmacotherapy for alimentary disease 5.Subjects who were recognized unsuitable for this study by the Investigator.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Body weight
- Secondary Outcome Measures
Name Time Method 1.Abdominal circumference 2.Percent of body fat 3.Blood pressure 4.Glucose metabolic indicator 5.Lipid metabolic indicator