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Clinical Trials/JPRN-UMIN000042219
JPRN-UMIN000042219
Completed
未知

Verification for the effects of consumption of the test food on anti-aging effects. (skin lifting, increased viscoelasticity, anti-glycation etc.): An open-label trial - Verification for the effects of consumption of the test food on anti-aging effects. (skin lifting, increased viscoelasticity, anti-glycation etc.)

ORTHOMEDICO Inc.0 sites15 target enrollmentOctober 23, 2020

Overview

Phase
未知
Intervention
Not specified
Conditions
Healthy Japanese subjects
Sponsor
ORTHOMEDICO Inc.
Enrollment
15
Status
Completed
Last Updated
2 years ago

Overview

Brief Summary

No summary available.

Registry
who.int
Start Date
October 23, 2020
End Date
April 10, 2021
Last Updated
2 years ago
Study Type
Interventional
Sex
Female

Investigators

Eligibility Criteria

Inclusion Criteria

  • Not provided

Exclusion Criteria

  • 1\. Subjects who are undergoing medical treatment or have a medical history of malignant tumor, heart failure, and myocardial infarction 2\. Subjects who have a pacemaker or an implantable cardioverter defibrillator (ICD) 3\. Currently undergoing treatment for any of the following chronic disease: cardiac arrhythmia, liver disorder, kidney disorder, cerebrovascular disorder, rheumatism, diabetes mellitus, dyslipidemia, hypertension, or any other chronic diseases 4\. Subjects who have been diagnosed with atopic dermatitis 5\. Subjects who have got cosmetic surgery 6\. Subjects who use any other products except for cosmetic creams, beauty essence, all\-in\-one cosmetic makeup, and face masks, skin lotions, milky lotions, and sunscreen, for daily skincare 7\. Subjects who have been overexposed to the sun within the last month, are going to be overexposed to the sun without protection, or can not prevent sunburn during this trial (from the agreement to participate in this trial to the final test) 8\. Subjects who habitually receive skincare treatment (e.g., aesthetic treatment) or use instruments for beauty treatment (e.g., facial treatment device) 9\. Subjects who use or take "Foods for Specified Health Uses", "Foods with Functional Claims", or other functional food/beverage in daily 10\. Currently taking medicines (include herbal medicines) and supplements 11\. Subjects who are allergic to medications and/or products that contain the study ingredients. Particularly, soybeans, crab, shrimp, gelatin, and salmon allergy. 12\. Subjects who are pregnant, breast\-feeding, and planning to become pregnant. 13\. Subjects who have been enrolled in other clinical trials within the last three months before the agreement to participate in this trial or plan to participate another trial during this trial. 14\. Subjects who are judged as ineligible to participate in the study by the physician.

Outcomes

Primary Outcomes

Not specified

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