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Effect of a Dietary Supplement on Weight Loss and Psychological Wellbeing in Overweight Individuals

Not Applicable
Completed
Conditions
Overweight
Interventions
Other: Consumption of control product
Dietary Supplement: Consumption of dietary supplement.
Registration Number
NCT05758363
Lead Sponsor
Universidad Católica San Antonio de Murcia
Brief Summary

The aim of this randomized, parallel, two-arm, placebo-controlled, double-blind, multicenter clinical trial is to evaluate the efficacy of a dietary supplement on weight loss and psychological well-being in overweight individuals.

Detailed Description

The duration of the study will be 6 months during which the investigational product or placebo will be consumed according to the assignment.

Subjects will be randomized to each of the study arms (consumption of the experimental product or control product).

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
60
Inclusion Criteria
  • Adults (age: 30 - 70 YO)
  • BMI over 25 kg/m2.
  • Subjects who are smokers or non-smokers, but in any case who do not modify their nicotinic habits during their participation in the study.
Exclusion Criteria
  • Subjects with eating disorders.
  • BMI less than 25 Kg/m2.
  • History of allergic hypersensitivity or poor tolerance to any component of the products under study.
  • Participation in another clinical trial in the three months prior to the study.
  • Unwillingness or inability to comply with clinical trial procedures.
  • Pregnant woman.
  • Participants with an active daily exercise activity.
  • Subjects whose condition makes them ineligible for the study at the investigator's discretion.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Control GroupConsumption of control productIdentically appearing placebo capsules consumed for 6 months.
Experimental GroupConsumption of dietary supplement.Consumption of dietary supplement capsules for 6 months.
Primary Outcome Measures
NameTimeMethod
Evaluation of weight lossFrom baseline to 6 months later

Evaluation of weight loss by assessment of anthropometric measurements - Waist/hip ratio - Waist/height ratio.

Secondary Outcome Measures
NameTimeMethod
Dietary intakeFrom baseline to 6 months later

Registration and subsequent nutritional evaluation with 3-day food frequency questionnaire (FFQ).

Quality of life by WHOQOL-BREFFrom baseline to 6 months later

World Health Organization Quality of Life Brief version test. The raw scores are transformed into a normalized scale ranging from 4 to 20 and from 0 to 100. Higher scores indicating better quality of life.

Quality of life by SF-36From baseline to 6 months later

Short Form 36 Health Survey Questionnaire (SF-36). The SF-36 contains 36 items that measure eight dimensions or scales. The scores for each dimension will be calculated in both raw and transformed form as indicated in the manual, with higher scores indicating better health status for that particular dimension.

DepressionFrom baseline to 6 months later

Beck Depression Inventory test. The score ranges from 0 to 63, where the higher the score, the greater the signs of depression.

AnxietyFrom baseline to 6 months later

State-Trait Anxiety Inventory (STAI) Test. Scores can vary between 0 to a maximum of 60. Higher scores correlate positively with higher levels of anxiety.

StressFrom baseline to 6 months later

Perceived Stress Scale (PSS). Total scores range from 0 to 56 (higher scores indicate higher levels of stress).

Trial Locations

Locations (1)

UCAM San Antonio Catholic University of Murcia

🇪🇸

Murcia, Spain

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