Study the Postprandial Blood Glucose and Insulin in Different Fruit Snacks
Overview
- Phase
- Not Applicable
- Intervention
- Not specified
- Conditions
- Blood Glucose
- Sponsor
- Ocean Spray Cranberries, Inc.
- Enrollment
- 24
- Locations
- 1
- Primary Endpoint
- Blood glucose iAUC - 2 hours
- Status
- Completed
- Last Updated
- 9 months ago
Overview
Brief Summary
The goal of this clinical trial is to compare the postprandial glucose and insulin responses after different fruit snacks compared to confection control in a healthy population
Detailed Description
Fruit snacks made form sweetened dried fruits are great sources of polyphenols, fiber, and other nutrients. The addition of sugar could help the taste, texture, and shelf life of this type of product. Fruit snacks with different levels of sugar were developed to meet various consumer needs and the postprandial glucose response in healthy population compared with confection control is of interest to study.
Investigators
Eligibility Criteria
Inclusion Criteria
- •≥18 to ≤45 years of age at visit
- •BMI ≥18.5 and \<30.0 kg/m2 at visit
- •Fasting capillary glucose \<110 mg/dL at visit
- •Willing to avoid consuming high-polyphenol containing foods for 48 h prior to each test visit.
- •Willing to abstain from alcohol consumption for 24 hours prior to each study visit.
- •Non-user of tobacco or nicotine products (e.g., cigarette smoking, vaping, chewing tobacco) within 12 months of visit 1, with no plans to begin use during the study period.
- •Willing to maintain habitual physical activity level throughout the duration of the study.
- •Willing to maintain habitual dietary pattern throughout the duration of the study, including stable intake of current vitamins, minerals, supplements and medications not interfering with study outcomes.
- •Score of 7 to 10 on the Vein Access Scale at visit
- •No health conditions that would prevent him/her from fulfilling the study requirements as judged by the Clinical Investigator on the basis of medical history.
Exclusion Criteria
- •History or presence of clinically important cardiac, renal, hepatic, endocrine, pulmonary, biliary, pancreatic, or neurological disorders that may affect the participant's ability to adhere to the study protocol and/or affect study outcomes, in the judgment of the Investigator.
- •Uncontrolled hypertension (systolic blood pressure ≥140 mm Hg or diastolic blood pressure ≥90 mm Hg) as defined by the blood pressure measured at visit 1
- •Unstable use (initiation or change in dose) within 30 days of visit 1 of antihypertensive medications.
- •Unstable use (initiation or change in dose) within 30 days of visit 1 of thyroid hormone replacement medications.
- •Use of medications or supplements that may influence carbohydrate metabolism within 30 days of visit
- •Extreme dietary habits (e.g., ketogenic, very high protein, very high fiber, vegan, vegetarian) at the discretion of the Clinical Investigator.
- •Weight loss or gain \>4.5 kg in the 2 months prior to visit
- •Currently, or planning to be, on a weight loss regimen during the study.
- •Use of weight loss medication within 90 d of visit
- •History of gastrointestinal surgery for weight reducing purposes.
Outcomes
Primary Outcomes
Blood glucose iAUC - 2 hours
Time Frame: 2 hours
The primary outcome variable will be glucose incremental area under the curve (iAUC) from pre-product consumption to 120 min (iAUC0-120 min)
Secondary Outcomes
- Blood glucose change(2 hours)
- blood glucose time to max concentration(2 hours)
- Blood insulin(2 hours)