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The Effect of a Low Glycemic Load Diet on Hormonal Markers Associated With Acne

Not Applicable
Completed
Conditions
Acne Vulgaris
Interventions
Other: Low Glycemic Load Diet
Other: Usual Eating Plan
Registration Number
NCT02913001
Lead Sponsor
New York University
Brief Summary

This randomized controlled trial will examine changes in some hormonal markers associated with acne among adults with moderate/severe acne randomized to a low glycemic index and glycemic load diet or usual eating plan for two weeks.

Detailed Description

The objectives of this randomized controlled trial are to investigate the impact of a low glycemic index/load eating plan on endocrine aspects of acne. Specifically, this study will examine changes in blood biochemical markers of acne among adults with acne following a modified carbohydrate (low glycemic index/load) eating plan or their usual eating plan for two weeks. An external sponsor, Nutrisystem®, will provide some low glycemic index/load foods to the study participants randomized to the intervention group for two weeks. Study outcomes include changes in glucose, insulin, insulin resistance, insulin-like growth factor-1, and insulin-like growth factor binding protein-3 concentrations.

Recruitment & Eligibility

Status
COMPLETED
Sex
All
Target Recruitment
97
Inclusion Criteria
  • Body mass index (BMI) ≥18.5 or <30.0 kg/m2
  • History of moderate or severe facial acne for at least 6 months
  • Able to read and speak the English language
Exclusion Criteria
  • > 10% weight change within the last 6 months
  • Taking medications known to alter blood glucose or insulin concentrations
  • Medical history of polycystic ovarian syndrome, type 1 diabetes, type 2 diabetes, or pre diabetes
  • Low carbohydrate (<45% of total energy from carbohydrate), glycemic index, or glycemic load diet
  • Female participants that are pregnant or lactating or were pregnant or lactating within the last year
  • Current use of a pacemaker or other battery operated implant
  • Facial hair that would make it difficult for a health care provider to assess facial acne.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Low Glycemic Load DietLow Glycemic Load DietParticipants received a diet education to follow a low glycemic load diet and received some low glycemic load staple foods.
Usual Eating PlanUsual Eating PlanParticipants received a diet education to continue with their usual diet.
Primary Outcome Measures
NameTimeMethod
Insulin in uIL/mLChange from baseline insulin concentrations after two weeks.

A trained clinician will use venipuncture to draw approximately 30 mL of blood to measure insulin concentrations

blood glucose in mg/dLChange from baseline blood glucose concentrations after two weeks.

A trained clinician will use venipuncture to draw approximately 30 mL of blood to measure glucose concentrations

Insulin-like growth factor binding protein-3 in mg/LChange from baseline insulin-like growth factor binding protein-3 concentrations after two weeks.

A trained clinician will use venipuncture to draw approximately 30 mL of blood to measure insulin-like growth factor binding protein-3 concentrations

Insulin-like growth factor-1 in ng/mLChange from baseline Insulin-like growth factor-1 concentrations after two weeks.

A trained clinician will use venipuncture to draw approximately 30 mL of blood to measure insulin-like growth factor-1 concentrations

Secondary Outcome Measures
NameTimeMethod
Changes in Acne specific quality of life among participants following a low glycemic load diet or their usual diet for two weeks.Change in baseline quality of life after two weeks.

Acne specific quality of life will be measured using a validated questionnaire. Acne specific quality of life measured the effect of acne on the participants quality of life.

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