JPRN-UMIN000054029已完成Unknown
Effects of pre-meal intake timing and amount of salt-grilled salmon on postprandial blood glucose in healthy subjects. - Effects of pre-meal intake timing and amount of salt-grilled salmon on postprandial blood glucose in healthy subjects.
tokai gakuen university, department of health and nutiriton, yoshino kenji0 个研究点目标入组 11 人开始时间: 2024年4月2日最近更新:
适应症
试验速览
- 阶段
- Unknown
- 状态
- 已完成
- 发起方
- 入组人数
- 11
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 18years-old 至 ot applicable（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •People with allergies to ingested foods
研究者
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