An evaluation study of change in auto-nervous system by consumption of the food which contain the aroma component of black tea. - An evaluation study of change in auto-nervous system by consumption of the food which contain the aroma component of black tea.

CPCC Company Limited0 sites30 target enrollmentNovember 23, 2020

Overview

No summary available.

Registry

who.int

Start Date

November 23, 2020

End Date

November 24, 2019

Last Updated

2 years ago

Study Type

Interventional

Sex

Female

Sponsor

CPCC Company Limited

•1\) Females who dislike the fragrance of black tea 2\) Females who have smoking habit. 3\) Females who are cold\-sensitive constitution. 4\) Females who are receiving medication due to treatment of some disease within current one month before the test. 5\) Females who are receiving treatment for pollen allergy within current one month before the test. 6\) Females with stuffy nose such as allergic rhinitis or females who can't identify the fragrance. 7\) Subjects who have previous and/or current medical history of serious disease in liver, kidney, heart, lung and/or blood. 8\) Females with high blood pressure symptoms such as systolic blood pressure of 160 mmHg and more or diastolic blood pressure of 100 mmHg and more. 9\) Females who are pregnant or are lactating. 10\) Females who have symptom of dermatologic disease such as atopic dermatitis. 11\) Females who have undergone surgery on investigation objective portion within the past 6 months. 12\) Females who feel pain or discomfort when they bend their knee. 13\) Females who are participating the other clinical tests of medicines or foods. Females who participated other clinical tests of medicines or foods within a month prior to the current study. 14\) Others who have been determined ineligible by principal investigator or sub\-investigator.