DRKS00015493
Completed
未知
Study on intensified nutritional counseling in patients during and after inpatient geriatric rehabilitation using a digital food diary and sensors for activity and body composition measurement for documentation in the DiDiER project - DiDiER-EBFrail
Offis - Insitut für Informatik0 sites11 target enrollmentDecember 11, 2018
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- Geriatric rehabilitation patients with malnutrition according to Mini Nutritional Assessment short form or the risk factors weight loss, reduced food intake or underweight
- Sponsor
- Offis - Insitut für Informatik
- Enrollment
- 11
- Status
- Completed
- Last Updated
- last year
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- •Consecutive admission to the geriatric rehabilitation unit of the Rehazentrum Oldenburg,
- •Age \=70 years, malnutrition according to MNA\-SF (0\-7 points), or the following risk factors for malnutrition: weight loss in the last 3 months, decreased food intake in the last 3 months, or decreased BMI (\<23kg / m²),
- •prescription of nutritonal counseling
Exclusion Criteria
- •Inability to understand the study content and course of study due to reduced cognitive status or language barriers, participation in another study, place of residence is further than 30 km away from Oldenburg
Outcomes
Primary Outcomes
Not specified
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