ACTRN12611000396921招募中未知
A randomised, double-blind, placebo controlled cross-over trial to measure the short and long term effects of wholegrain wheat breakfast cereals on biological markers, satiety and risk factors in adult males and females with overweight or obesity.
适应症
试验速览
- 阶段
- 未知
- 状态
- 招募中
- 入组人数
- 20
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomised controlled trial
- 主要目的
- Treatment
- 盲法
- Blinded (masking used)
入排标准
- 年龄范围
- 30 Years 至 60 Years（—）
- 性别
- All
入选标准
- •Overweight or obesity confirmed by Body Mass Index >25, and waist circumference >80cm (females) and 94cm (males). The BMI used will be adjusted for ethnicity where appropriate. Participants will be otherwise deemed healthy.
排除标准
- •Allergy to wheat, gluten, dairy or lactose.
- •Pregnancy or lactation.
- •Liver, kidney and heart disease.
- •Type 1 diabetes or type 2 diabetes with insulin medication.
- •Weight loss medication.
- •Participants that do not regularly consume breakfast or could not tolerate the same breakfast for the study period.
- •Unable to participate for the entire study period.
- •Excessive exercisers defined as significant levels of sport or strenuous leisure activity (30-60 minutes 4-5 times/week) or heavy occupational work (eg high performance athletes, farmers, construction workers, miners, forest workers).
- •Obesity caused by genetic factors or medication.
- •Neurological, endocrinological or other major systemic disease, including malignancy.
- •Acute illness or current evidence of acute or chrnoic inflammatory in infective disease.
- •Treatment for anaemia within the past 3 months.
- •Cirrhosis or chronic hepatitis.
研究者
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