Assessment of the Glycemic Responses to Nutritional Products
Not Applicable
Completed
- Conditions
- Glycemic Response
- Registration Number
- NCT05179031
- Lead Sponsor
- Nutricia Research
- Brief Summary
This study assesses the glycemic responses to nutritional products. During a study visit fasted subjects will consume one serving of the reference product or the test product. Capillary blood samples will be taken at baseline and at several time-points over a 2-hr period. Several nutritional products will be tested over time.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 13
Inclusion Criteria
- Age ≥ 18 and ≤ 65 years
- Body mass index (BMI) between 18.5 and 27 kg/m²
Exclusion Criteria
- Known history of gastrointestinal disease, bariatric surgery, AIDS, hepatitis, a history or presence of clinically important endocrine (including Type 1 or Type 2 diabetes mellitus), or any condition which might, in the opinion of the medical director either: 1) make participation dangerous to the subject or to others, or 2)affect the results.
- Use of medications known to influence carbohydrate metabolism, gastrointestinal function or appetite, including, but not limited to adrenergic blockers, diuretics, thiazolidinediones, metformin and systemic corticosteroids within 4 weeks of the screening visit, or any medication which might, in the opinion of the medical director either: 1) make participation dangerous to the subject or to others, or 2) affect the results.
- Major trauma or surgical event within 3 months of screening.
- Known intolerance, sensitivity or allergy to test products.
- Extreme dietary habits, as judged by the Investigator (i.e. Atkins diet, very high protein diets, etc.).
- History of cancer in the prior two years, except for non-melanoma skin cancer.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Primary Outcome Measures
Name Time Method The glycemic index of nutritional products 9 test days (test days will be separated by at least 1 day in between tests for each participant)
- Secondary Outcome Measures
Name Time Method The postprandial glucose levels at each time point after each test product compared with the mean of the 3 references 9 test days (test days will be separated by at least 1 day in between tests for each participant) The postprandial incremental area under the curve (iAUC) after each test product compared with the mean of the 3 references 9 test days (test days will be separated by at least 1 day in between tests for each participant)
Related Research Topics
Explore scientific publications, clinical data analysis, treatment approaches, and expert-compiled information related to the mechanisms and outcomes of this trial. Click any topic for comprehensive research insights.
What molecular mechanisms underlie the glycemic index differences between high-protein and plant-based nutritional supplements in NCT05179031?
How does the postprandial glycemic response of Nutricia's diabetes-specific oral nutritional supplements compare to standard carbohydrate-based reference products?
Which biomarkers correlate with individual variability in glycemic responses to enteral nutrition formulas tested in NCT05179031?
What adverse metabolic events are associated with amino acid-enriched high-protein tube feeds in healthy individuals?
How do plant-based versus dairy-based oral nutritional supplements affect glucose homeostasis mechanisms in disease-related malnutrition?
Trial Locations
- Locations (1)
INQUIS Clinical Research, Ltd
🇨🇦Toronto, Ontario, Canada
INQUIS Clinical Research, Ltd🇨🇦Toronto, Ontario, Canada