JPRN-UMIN000039562
Recruiting
未知
"Effects of improving preoperative nutritional status on postoperative complications -Prospective study in spinal deformity surgery- " - "Effects of improving preoperative nutritional status on postoperative complications"
Overview
- Phase
- 未知
- Intervention
- Not specified
- Conditions
- The spinal deformity case with malnutritional status
- Sponsor
- Hamamatsu University School of medicine
- Enrollment
- 200
- Status
- Recruiting
- Last Updated
- 2 years ago
Overview
Brief Summary
No summary available.
Investigators
Eligibility Criteria
Inclusion Criteria
- Not provided
Exclusion Criteria
- •1\. Patients with neuromuscular diseases such as Parkinson's disease 2\. Patients with syndromic scoliosis 3\. Patients undergoing surgery for spinal deformity due to infection or tumor 4\. Patient judged to be inappropriate by the attending physician 5\. Those who did not obtain consent to participate in this study
Outcomes
Primary Outcomes
Not specified
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In this study at first patients nutritional status will be assessed and according to the requirement of calorie and protein preoperative nutrition will be given for 7 days prior to operation. It will help to recover early, less infection and maintain protein level.Health Condition 1: K35-K38- Diseases of appendixHealth Condition 2: K20-K31- Diseases of esophagus, stomach and duodenumHealth Condition 3: K70-K77- Diseases of liverHealth Condition 4: K00-K14- Diseases of oral cavity and salivary glandsHealth Condition 5: K80-K87- Disorders of gallbladder, biliary tract and pancreasHealth Condition 6: K40-K46- HerniaHealth Condition 7: K50-K52- Noninfective enteritis and colitisHealth Condition 8: K55-K64- Other diseases of intestinesCTRI/2018/10/015882JIPMER
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