Proof of Concept Human Study: Dietary Intervention to Modify Intestinal Inflammation in IBD
- Conditions
- Reduction of Intestinal Inflammatory Activity
- Interventions
- Dietary Supplement: Gluten-free diet
- Registration Number
- NCT05867537
- Lead Sponsor
- Universitätsklinikum Hamburg-Eppendorf
- Brief Summary
The objective of this clinical study is to demonstrate efficacy and feasibility of a long-term dietary intervention to modify intestinal inflammation in high-risk patient cohorts. To this end a 78 weeks wheat protein-free diet will be administered in patients with inflammatory bowel disease (IBD) with and without associated primary sclerosing cholangitis (PSC-IBD).
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- RECRUITING
- Sex
- All
- Target Recruitment
- 20
- Confirmed diagnosis of UC, CD or PSC-IBD
- Willingness, to follow a gluten-free diet for 78 weeks
- Stable therapeutic treatment for more 8 weeks
- For CD: Harvey Bradshaw index (HBI) of more 5 points, corresponding to a minimum of mild intestinal inflammation in CD
- For UC: Mayo Score of more 2 points, corresponding to a minimum of mild intestinal inflammation in UC
- Patient signed informed consent
- Antibiotics during last 4 weeks
- Intake of probiotics
- Gluten-free diet is already practiced
- Concomitant diagnosis of celiac disease
- Positive serology for transglutaminase IgA / IgG antibody or deamidated gliadin IgA / IgG
- Breast feeding
- Pregnancy
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description Gluten-free diet in ulcerative colitis Gluten-free diet - Gluten-free diet in Primary sclerosing cholangitis Gluten-free diet - Gluten-free diet in Crohn disease Gluten-free diet -
- Primary Outcome Measures
Name Time Method Change in clinical and endoscopic parameters of intestinal inflammation following 78 weeks of long-term gluten free dietary intervention, compared to pre-interventional levels in ulcerative colitis (UC) and PSC-IBD 78 Weeks + 12 Month follow-up Change of partial Mayo Score (pMS) for UC and PSC-IBD following 78 weeks of long-term gluten free dietary intervention. pMS range from 0 to 12 points (remission: pMS \< 2, mild activity: pMS 2-4, moderate activity: pMS 5-7, severe activity: pMS \> 7).
Change in clinical and endoscopic parameters of intestinal inflammation following 78 weeks of long-term gluten free dietary intervention, compared to pre-interventional levels in crohn´s disease (CD) 78 Weeks + 12 Month follow-up Change of Harvey bradshaw index (HBI) for CD following 78 weeks of long-term gluten free dietary intervention. HBI range from 0 to 18 points + number of daily liquid stools (remission: HBI \< 5, active disease: HBI ≥ 5, severe disease: HBI ≥ 8)
- Secondary Outcome Measures
Name Time Method The efficacy and feasibility of a long-term dietary intervention to change mucosal transcripts of IL-6 of the intestine in IBD patients 78 Weeks + 12 Month follow-up Changes between baseline and end of dietary period in IL-6 mucosal transcript profiles.
Long-term dietary influence on intestinal microbiome in IBD patient cohorts 78 Weeks + 12 Month follow-up Changes between baseline and end of dietary period in luminal microbiome dynamics from faecal samples identified by 16S RNA sequencing.
The efficacy and feasibility of a long-term dietary intervention to change mucosal transcripts of TNF-alpha of the intestine in IBD patients 78 Weeks + 12 Month follow-up Changes between baseline and end of dietary period in TNF-alpha of mucosal transcript profiles.
The efficacy and feasibility of a long-term dietary intervention to change mucosal transcripts of IL-10 of the intestine in IBD patients 78 Weeks + 12 Month follow-up Changes between baseline and end of dietary period in IL-10 mucosal transcript profiles.
Trial Locations
- Locations (1)
Universitätsklinikum Hamburg Eppendorf
🇩🇪Hamburg, Germany