Probiotics in Prevention of Allergies, Obesity and Caries
- Conditions
- AsthmaDental CariesAllergyObesityEczema
- Interventions
- Dietary Supplement: PlaceboDietary Supplement: Lactobacillus F19
- Registration Number
- NCT00894816
- Lead Sponsor
- Umeå University
- Brief Summary
During the period of 2000-2003, 179 healthy, term infants with no previous signs of allergic disease were recruited and randomized to daily intake of cereals with or without the addition of Lactobacillus paracasei subspecies paracasei strain F19 (LF19) from 4-13 months of age. The effects of LF19 on gut microbial composition, infections, allergies, immunological development, growth and blood lipids were monitored. Of 179 included infants, 171 completed the study. The study product was well tolerated with no observed side effects. Compliance was excellent.
In a follow-up study, the aim is to investigate the long-term effects of feeding LF19 during weaning on allergies, immune programming, overweight, gut microbial composition and oral health in 8-year old children.
The investigators' primary outcome will be to determine whether daily intake of LF19 during weaning results in less eczema at 8 years of age, and if the preventive effect encompasses also respiratory allergies and immunoglobulin E (IgE) - sensitization. The long term effects on gut microbial composition, overweight and metabolic markers will be investigated. Furthermore, the possible preventive effects of LF19 on caries will be assessed.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 121
- Healthy infants born at term (gestational age 37-42 weeks)
- Birth weight > 2500 g
- Vaginally delivered
- No atopic manifestation
- A normal diet for age
- No medication that could have affected the intestinal microbiota
Not provided
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description 2 Placebo Placebo (infant cereals without any additions) 1 Lactobacillus F19 Infant cereals with the addition of Lactobacillus paracasei subsp. paracasei strain F19 (LF19) 10E8 CFU per serving
- Primary Outcome Measures
Name Time Method Eczema 8 years of age Eczema including related allergic manifestations
- Secondary Outcome Measures
Name Time Method Respiratory allergies 8 years of age Allergic rhinitis and asthma
Sensitization 8 years of age Assessed by skin prick test and specific IgE tests
Overweight/obesity 8 years of age Assessed by BMI and DEXA-scan
Gut microbial composition 8 years of age Assessed by Molecular biology techniques
Caries 8 years of age Clinical evaluation and x-ray
Trial Locations
- Locations (1)
Umeå University
🇸🇪Umeå, Sweden