Functional MRI of food evaluation and choice - Functional MRI of food evaluation and choice

niversitair Medisch Centrum Utrecht0 个研究点目标入组 30 人开始时间: 待定最近更新: 2024年4月29日

适应症

试验速览

暂无简介。

•1. Healthy (self-reported)
•2. Age 20-40 at day 01 of the study
•3. Body Mass Index (BMI) between 18 and 25 kg/m2
•4. Right-handed
•5. Having given their written informed consent
•6. Willing to comply with the study procedures
•7. Willing to accept use of all anonymized data, including publication, and the confidential use and storage of all data
•8. Willing to be informed about chance findings of pathology and approving of the disclosure
•of this information to the general physician (see Informed Consent

•2.Having a special diet (e.g. to lose weight, medically prescribed diet in the past 6 months, no meat etc)
•3.Highly restraint eating (Van Strien et al., 1986).
•4.Having a food allergy
•5.Having gained or lost >5 kg of body weight in the past 6 months.
•6.Having a history of or current alcohol consumption > 28 units per week
•7.Having a history of medical or surgical events that may significantly affect the study outcome, such as metabolic or endocrine disease, or any gastro-intestinal disorder
•8.Use of medication, except aspirin/paracetamol and contraceptives
•9.Mental or physical status that is incompatible with the proper conduct of the study
•10.Not having a general practitioner
•11.Participation in any other clinical trial during this study.
•12.Working at the Image Sciences Institute or the Radiology Department of the UMC Utrecht as employee or student.
•13.MRI exclusion criteria
•a)Claustrophobia
•b)Having metal implants (i.e. pacemaker, metal joints, prostheses, etc.) or metal objects on the body which cannot be removed (i.e. piercing, hearing aid, brace, etc.
•c)Being pregnant.
•14. Taak gerelateerde exclusie criteria
•a. Onsuccesvolle verzadiging (d.w.z. honger na de consumptie van test-maaltijd)
•b. Misselijkheid

发起方

niversitair Medisch Centrum Utrecht