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WHNRC (Western Human Nutrition Research Center) Fiber Intervention Study

Early Phase 1
Recruiting
Conditions
Vaccine
Intestinal Permeability
Inflammation
Typhoid Fever
Interventions
Dietary Supplement: Inulin
Dietary Supplement: Maltodextrin
Biological: Ty21a Typhoid Fever Vaccine
Registration Number
NCT04543877
Lead Sponsor
USDA, Western Human Nutrition Research Center
Brief Summary

The purpose of this study is to determine if adding dietary fiber, such as inulin, to a diet that does not have enough fiber would raise the levels of potentially beneficial bacteria, such as Bifidobacterium, in the gut. There is evidence to suggest that these microbes can affect gut health and immune response, including to vaccines. The investigators will examine how inulin in the diet (compared to the maltodextrin control) (1) causes changes in the composition and function of the gut microbes, (2) reduces gut inflammation and gut leakiness caused by the vaccine, (3) increases immune response to vaccination, and (4) changes the expression of important adhesion molecules on the surface of white blood cells. Intestinal and whole-body responses will be measured in all participants.

Detailed Description

Inulin, a dietary fiber supplement, is known to increase gut levels of potentially beneficial bacteria, including Bifidobacterium that are indigenous to gut microbiomes. Our underlying hypothesis is that the commensal microbiome, including Bifidobacterium, in the proximal colon or distal ileum affects the environment of draining lymph nodes and can thus modulate immune responses, including to vaccines. In the current study, participants will consume 12 grams/day inulin or maltodextrin (control) for 3 weeks before the administration of the Ty21a typhoid fever vaccine, 1 week during the vaccine, and 1 week after the vaccine. Vaccine response will be measured by counting T cells and immunoglobulin G (IgG) or immunoglobulin A (IgA)-secreting plasma cells specific for Ty21a. Gut permeability will be measured at baseline, and before and after the vaccine administration. Systemic inflammation and immune activation will be measured by analyzing blood for markers of inflammation.

Recruitment & Eligibility

Status
RECRUITING
Sex
All
Target Recruitment
60
Inclusion Criteria
  1. Body Mass Index (BMI) 18.5 - 30.9 kg/m2

  2. inadequate total dietary fiber intake defined as:

    • Females 18 - 30 years old, less than 28 g/day
    • Females 31 - 50 years old, less than 25 g/day
    • Females 51+ year old, less than 22 g/day
    • Males 18 - 30 years old, less than 34 g/day
    • Males 31 - 50 years old, less than 31 g/day
    • Males 51+ years old, less than 28 g/day
Exclusion Criteria
  1. blood pressure greater than or equal to 140/90 mmHg
  2. has HIV/AIDS or another disease that affects the immune system
  3. has any kind of cancer
  4. inability to lift 30 pounds with assistance (for transporting refrigerated stool containers)
  5. decline to take an HIV blood test
  6. pregnant or lactating women
  7. refusal to take a pregnancy test
  8. female subjects: refusal to use a method of birth control 1 week prior to the administration of the vaccine, 1 week during the vaccine, and 1 week after the vaccine
  9. allergy to vaccine components, i.e. thimerosal and enteric-coated capsules
  10. allergy to oral typhoid vaccine
  11. use of anti-inflammatory medications, i.e. nonsteroidal anti-inflammatory drugs (NSAID), aspirin, 3 or more times per month
  12. use of sulfonamides or antibiotics 3 months prior to the receipt of Ty21a vaccine.
  13. use of anti-hypertensive drugs, i.e. beta blockers, diuretics, calcium channel blockers
  14. use of anti-malaria drugs, i.e. mefloquine, chloroquine, and proguanil
  15. use of drugs that affects the immune system, i.e. immunosuppressants, immune-modifying drugs, corticosteroids, i.e. cortisone, prednisone, methylprednisolone, for 2 weeks or longer
  16. use of biologics, i.e. Lantus, Remicade, Rituxan, Humira, Herceptin, Avastin, Lucentis, Enbrel for 2 weeks or longer
  17. undergoing cancer treatment with radiation or drugs
  18. greater than 10 years residence in a typhoid-endemic area
  19. receipt of typhoid vaccine in the last 5 years
  20. receipt of any vaccine two weeks prior to receipt of Ty21a vaccine
  21. individuals at increased risk of developing complications from a live, bacterial vaccine
  22. history of typhoid fever
  23. history of primary immune deficiency or autoimmune disease
  24. history of acute or chronic gastrointestinal (GI) disorder, i.e. Crohn's disease, irritable bowel syndrome, gastric ulcer
  25. diarrheal illness (defined as passing 3 or more abnormally loose or watery stool in a 24 hour period) or persistent vomiting 2 weeks prior to the study
  26. history of chronic illnesses, i.e. diabetes, cardiovascular disease, cancer, gastrointestinal malabsorption or inflammatory diseases, kidney disease, autoimmune disorders, HIV, liver disease, including hepatitis B and C
  27. asthma if taking medication on a daily basis
  28. recent surgery (within 3 months)
  29. history of GI surgery
  30. recent hospitalization (within 3 months)
  31. fever (within 2 weeks)
  32. unwillingness to discontinue probiotic, prebiotic, or other supplements (except Recommended Dietary Allowance-level vitamin and mineral supplements), fiber supplements, or food and beverage products containing inulin, chicory root fiber, or maltodextrin during the study
  33. not having at least one arm vein suitable for blood drawing
  34. unwilling or uncomfortable with blood draws and stool collections
  35. regular blood or blood product donation and refusal to suspend donation
  36. current participation in another research study
  37. unable to fast for 12-16 hours
  38. have fewer than 3 bowel movements per week
  39. consuming one or more servings of added-inulin foods per day over the past month

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Arm && Interventions
GroupInterventionDescription
Inulin and Ty21a VaccineInulinParticipants will consume 12 grams/day of inulin for 3 weeks before the administration of the Ty21a vaccine, 1 week during the vaccine, and 1 week after the vaccine for a total of 5 weeks.
Inulin and Ty21a VaccineTy21a Typhoid Fever VaccineParticipants will consume 12 grams/day of inulin for 3 weeks before the administration of the Ty21a vaccine, 1 week during the vaccine, and 1 week after the vaccine for a total of 5 weeks.
Maltodextrin and Ty21a VaccineMaltodextrinParticipants will consume 12 grams/day of maltodextrin (control) for 3 weeks before the administration of the Ty21a vaccine, 1 week during the vaccine, and 1 week after the vaccine for a total of 5 weeks.
Maltodextrin and Ty21a VaccineTy21a Typhoid Fever VaccineParticipants will consume 12 grams/day of maltodextrin (control) for 3 weeks before the administration of the Ty21a vaccine, 1 week during the vaccine, and 1 week after the vaccine for a total of 5 weeks.
Primary Outcome Measures
NameTimeMethod
Change in vaccine-specific antibody-secreting cell response to oral Ty21a typhoid vaccination using the standard 4-dose regimenDay 26, 37, and 39

Measurement of baseline level (Day 26; before first vaccine dose) and post-vaccine, antibody response, Immunoglobulin G (IgG), Immunoglobulin M (IgM) and IgA, 7 and 9 days after the first vaccine dose using the antibody-in-lymphocyte-supernatant (ALS) assay to identify antibody-secreting cells in blood. Two antigens will be used: Ty21a outer membrane protein and lipopolysaccharide from Salmonella Typhi.

Secondary Outcome Measures
NameTimeMethod
Change in a plasma marker of lipopolysaccharide (LPS) exposureDay 8, 26, 37, 39, and 58

Measurement of plasma LPS-binding protein using an ELISA.

Change in fecal secretory total immunoglobulin A (sIgA)Period 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of total fecal sIgA using ELISA.

Change in vaccine-specific fecal IgA antibody levels from typhoid vaccinationDay 26, 39, and 58

Measurement of baseline level (Day 26; before first vaccination dose) and change in fecal antibody levels

Change in GI symptomsPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of GI symptoms using a 10-symptom health questionnaire with degree of discomfort ranked in one of four categories (0 absent, 1 mild, 2 moderate, or 3 severe; PMID: 9301412)

Change in blood monocyte subsetsDay 8, 26, 37, 39, and 58

Monocyte subsets will be analyzed using flow cytometry.

Change in urinary lactulose and D-mannitolDay 8, 26, and 37

Measurement of lactulose to mannitol ratio, an indicator of intestinal permeability, in urine

Change in fecal mRNAPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Total RNA, and specifically, messenger ribonucleic acid (mRNA), will be analyzed from preserved stools.

Change in plasma acute phase proteins and adhesion moleculesDay 8, 26, 37, 39, and 58

Measurement of acute phase reactants, such as C-reactive protein (CRP) and serum amyloid-A (SAA), and intercellular adhesion molecules, such as intercellular adhesion molecule-1 (ICAM-1) and vascular endothelial cell adhesion molecule-1 (VCAM-1)

Change in fecal pHPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of fecal pH using a standard pH meter.

Change in vaccine-specific serum antibody response to typhoid vaccinationDay 26 and 58

Measurement of baseline level (Day 26; before first vaccine dose) and post-vaccine (28 d after first vaccine dose) antibody levels (IgG, IgM, IgA)

Change in plasma cytokines as markers of systemic inflammationDay 8, 26, 37, 39, and 58

Measurement of plasma cytokines, such as interleukin-6 (IL-6), tumor necrosis factor-alpha (TNF-alpha), and IL-1beta

Change in fecal microbiomePeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of relative abundance of colonic bacteria using DNA isolated from stool.

Change in stool consistency and frequencyPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of stool consistency using the Bristol stool scale, a medical tool used to classify stool forms into 7 categories, and frequency via self-report in diaries.

Change in fecal SCFAPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of SCFA will be done by gas chromatography-mass spectrometry (GC-MS.)

Change in plasma short chain fatty acids (SCFA)Day 8, 26, 37, 39, and 58

Plasma SCFA will be measured using liquid chromatography-mass spectrometry (LC-MS).

Change in fecal calprotectinPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of calprotectin will be done by ELISA

Change in fecal metabolitesPeriod 1: Days 1-7; Period 2: Days 16-25; Period 3: Days 26-36; Period 4: Days 37-43; Period 5: Days 58-65

Measurement of bile acids and other metabolites will be measured

Trial Locations

Locations (1)

USDA, ARS, Western Human Nutrition Research Center

🇺🇸

Davis, California, United States

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