JPRN-UMIN000046557已完成未知
Fish consumption may be associated with increased serum bilirubin leading to exerting an anti-inflammatory effect: anti-cardiovascular events of fish consumption - Association between fish consumption, serum bilirubin concentration, and anti-Inflammation
Department of Health Planning Center, Nihon University Hospital0 个研究点目标入组 10,000 人开始时间: 2022年1月13日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 10,000
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 20years-old 至 80years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •Past medical history of ASCVD No records of frequency of fish intake Serum total bilirubin level more than 2.0 mg/dL Inflammatory disease Positive for HBs antigen Positive for HCV antigen Hepatic cirrhosis Hepatocellular carcinoma Metastatic liver cancer
研究者
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