Improvement Project To Optimizing Nutrition With Higher Protein and Calorie Pediatric Tube Feeding

Completed

• Conditions: Critically Ill Children

• Registration Number: NCT03017664
• Lead Sponsor: Société des Produits Nestlé (SPN)

Brief Summary

This quality improvement project will include a practice change based on national guidelines for the nutritional management of PICU patients.

Detailed Description

This quality improvement project will include a practice change based on national guidelines for the nutritional management of PICU patients. The primary aim of this quality improvement project is to better meet protein needs of ICU critically ill children

Study Timeline

• Study First Submitted: 2017-01-10
• Study First Submitted QC: 2017-01-10
• Study First Posted: 2017-01-11
• Study Start: 2018-01-15
• Primary Completion: 2019-06-30
• Study Completion: 2019-12-31
• Status Verified: 2020-01
• Last Update Submitted: 2020-01-23
• Last Update Posted: 2020-01-27

Recruitment & Eligibility

• Status: COMPLETED
• Sex: All
• Target Recruitment: 28

Inclusion Criteria

• Children aged 1-18 years old with enteral feeding access and anticipated to be fed for 5 days

Exclusion Criteria

Study & Design

• Study Type: OBSERVATIONAL
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Enteral formula volume	5 days	Daily total formula volume (mL) delivered

Trial Locations

Locations (2)

The University of Chicago, Comer Children's Hospital; 🇺🇸 Chicago, Illinois, United States

Le Bonheur Children's Hospital; 🇺🇸 Memphis, Tennessee, United States