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Effect of probiotics on quality of life and nutritional status in spinal cord injury: A controlled, randomized, double-blind study

Phase 3
Recruiting
Conditions
Digestive System
Haematological Disorders
Mental and Behavioural Disorders
Nervous System Diseases
Nutritional, Metabolic, Endocrine
Registration Number
PACTR202405750001803
Lead Sponsor
Research Laboratory LR19ES09
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Recruiting
Sex
All
Target Recruitment
50
Inclusion Criteria

Age over 18 years
Presence of a spinal cord injury whether complete or incomplete, of traumatic or non-traumatic origin
Evolution of spinal cord injury greater than 1 year

Exclusion Criteria

Infection requiring prolonged antibiotic therapy Chronic digestive diseases or history of digestive surgery Paraplegics already followed in psychiatry
Pregnant or breastfeeding woman
Intolerance to the probiotic used Irregular intake of treatment
Intercurrent infection requiring antibiotic therapy
Lost to follow-up during the intervention

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Our primary endpoint is the improvement of the Neurological Bowel Dysfunction Score (NBD score).
Secondary Outcome Measures
NameTimeMethod
- Quality of life assessment: SF-36<br>- The Hospital Anxiety and Depression Scale (HADS)<br>- Biological data: CBC, inflammatory profile, nutritional profile, lipid profile, fasting blood glucose<br>
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