A 2 x 2 phase II randomised controlled trial to investigate the efficacy of St John's wort versus placebo in smoking cessation and the efficacy of chromium intake in preventing weight gai
- Conditions
- Smoking cessationMental and Behavioural Disorders
- Registration Number
- ISRCTN31302738
- Lead Sponsor
- Oxford Brookes University (UK)
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Completed
- Sex
- All
- Target Recruitment
- 144
Smokers 18 or over that want to stop smoking in the next two weeks and that have smoked at least 10 cigarettes per day for the past year and are clinically suitable to take SJW and chromium.
1. Pregnant women and breast-feeding women, or women who plan a pregnancy while on medication
2. Severe liver impairment
3. Current depression or moderate to severe depression within last six months
4. People with a past history of eating disorders
5. People with a past history of psychotic disorder
6. People with a history of alcohol or illegal drug use within the past six months
7. People taking medication that may interact with SJW
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method For SJW, primary outcome will be quitting at four weeks post quit, the standard for the NHS. For chromium, primary outcome will be weight change as defined by week 4 minus week 0 weight.
- Secondary Outcome Measures
Name Time Method Relating to SJW, secondary outcomes include:<br>1. Side-effects of SJW withdrawal symptoms<br>2. Changes in State Trait Anxiety Inventory (STAI)<br>3. Questionnaire of Smoking Urges (QSU) brief<br>4. Mood and Physical Symptoms Scale (MPSS) questionnaires<br>5. Changes in salivary cortisol profile, plasma prolactin and free tryptophan<br><br><br>For chromium, secondary outcomes include:<br>1. Changes in food frequency questionnaire<br>2. Metabolic changes that might follow from changes in carbohydrate and lipid metabolism as a result of chromium. These are free tryptophan, Non-Esterified Free Fatty Acids (NEFFAs), Large Neutral Amino Acids (LNAAs), triglycerides and change in body fat estimated through bioimpedance.