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临床试验/ACTRN12610000285055
ACTRN12610000285055尚未招募未知

A 12-week randomised, parallel dietary intervention to compare the effects of consuming 30g or 60g of nuts per day, or no nuts (control) on biomarkers of chronic disease, including blood lipids, inflammation, endothelial function, and body composition in overweight and obese individuals.

niversity of Otago0 个研究点目标入组 90 人开始时间: 2010年4月9日最近更新:
适应症

试验速览

阶段
未知
状态
尚未招募
入组人数
90

研究概览

简要总结

暂无简介。

研究设计

研究类型
Interventional
分配方式
Randomised controlled trial
主要目的
Prevention
盲法
Blinded (masking used)

入排标准

年龄范围
18 Years 至 65 Years(—)
性别
All

入选标准

  • The inclusion criteria are males and females aged between 18 and 65 years with a Body Mass Index (BMI) greater than or equal to 25 [weight (kg) / height (m2)]

排除标准

  • The exclusion criteria are smokers. Pregnant or breastfeeding women. People who have asthma. People who are on weight loss programmes. People with food allergies or food aversions to nuts. People who have inflammatory diseases such as Crohn's or Celiac disease. People who have familial or secondary hyperlipidaemia or major chronic diseases such as cancer, heart disease or diabetes. People who are taking medication known to affect inflammatory markers, e.g. aspirin, ibuprofen, naproxen, glucocorticoids, etc.

研究者

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