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The effect of the algal food intake on bowel movement and on intestinal environment a randomized, double-blind, placebo-controlled, cross-over study

Not Applicable
Conditions
Healthy young woman
Registration Number
JPRN-UMIN000035545
Lead Sponsor
Okayama Prefectural University
Brief Summary

Not available

Detailed Description

Not available

Recruitment & Eligibility

Status
Complete: follow-up complete
Sex
Female
Target Recruitment
30
Inclusion Criteria

Not provided

Exclusion Criteria

(1)Individuals who has treatment or history of malignant tumor, heart failure, myocardial infarction, psychiatric disorder. (2)Individuals who is being treated for arrhythmia, liver disorder, renal disorder, cerebrovascular disorder, rheumatism, diabetes, erectile dysfunction, thyroid disorder. (3)Subjects who use or take "Foods for Specified Health Uses", "Foods with Function Claims", or other functional food/beverage in daily (4)Individuals who intake algal food. (5)Subjects who are currently taking medications (including herbal medicines) and dietary supplements (6)Subjects who are allergic to medicines and/or the test food related (7)Subjects who are pregnant, breast-feeding, or planning to become pregnant (8)Individuals who have participated in other clinical studies within the past 1 month. (9)Individuals judged inappropriate for the study by the principal

Study & Design

Study Type
Interventional
Study Design
Not specified
Primary Outcome Measures
NameTimeMethod
Defecation frequency
Secondary Outcome Measures
NameTimeMethod
Fecal amount, Fecal properties. Intestinal flora, Subjective evaluation (Sleep, Feeling of exhaustion, Feeling)
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