Myotonometer Analyses of Muscles in Multiple Sclerosis Patients With Dysphagia
- Conditions
- Swallowing DisorderDeglutition DisordersDysphagiaMuscle TonusMultiple Sclerosis
- Interventions
- Other: DYMUS
- Registration Number
- NCT04369092
- Lead Sponsor
- Tuba Maden
- Brief Summary
Multiple Sclerosis is a chronic inflammatory autoimmune neurological disease characterized by the destruction of myelin in the central nervous system, grey matter and axonal loss. The prevalence of neurogenic dysphagia in this group of patients is estimated to be more than 30%. The aim of this study was investigating of Masseter, Orbicularis Oris, Sternocleidomastoid muscles' viscoelastic properties in MS patients with and without swallowing problems.
- Detailed Description
The aim of this study was investigating of Masseter, Orbicularis Oris, Sternocleidomastoid muscles' viscoelastic properties in MS patients with and without swallowing problems. It carried out that myotonometric assessment of muscles in multiple sclerosis patients with dysphagia and comparison of these properties.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 28
- being diagnosed with Mc Donald's Multiple sclerosis (MS) in accordance with 2010 criteria,
- being between the ages of 18-45.
- having psychological, orthopedic and other neurological disorders,
- pregnancy,
- having had an attack in the last 3 months,
- application of botulinum toxin in the last 6 months.
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- PARALLEL
- Arm && Interventions
Group Intervention Description without swallowing problem DYMUS patients without swallowing problem mild swallowing problem DYMUS patients with mild swallowing problem severe swallowing problem DYMUS patients with severe swallowing problem
- Primary Outcome Measures
Name Time Method Myotonometric Measurement through study completion, average one hour MyotonPro® device was used to measure muscles' viscoelastic parameters. The device is valid and reliable for measuring viscoelastic parameters (5, 6). Tonus, stiffness, elasticity of the muscles were recorded. Three measurements were bilaterally taken for each muscle. For each muscle, the average values of stiffness, tone and elasticity were retained as the main MyotonPRO outcomes. Myotonometric measurements were carried out for Masseter, Orbicularis Oris and Sternocleidomastoid (SKM) in supine position.
- Secondary Outcome Measures
Name Time Method Eating Assessment Tool through study completion, average one hour Eating Assessment Tool was used to assess symptom of dysphagia. EAT-10 consisted of ten items, each of items was scored from 0 to 4. As the score increases, the patient's symptoms become deterioration.
Trial Locations
- Locations (1)
Hasan Kalyoncu University
🇹🇷Gaziantep, Turkey