ong-term intake test of collagen-containing foods
- Conditions
- /A (healthy adults)
- Registration Number
- JPRN-UMIN000042901
- Lead Sponsor
- Akanuma Surgery Clinic Clinical Trials Division
- Brief Summary
A significant difference was observed in the primary outcome.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up complete
- Sex
- All
- Target Recruitment
- 60
Not provided
1)Patients with OA (gonarthrosis, grade II or higher in KL classification), RA and/or goat 2)Those who have difficulty to participate in this study because of conditions i.e., liver, kidney, or cardiac disease, breathing, endocrinology, metabolism, nervous, or conscious disorder, diabetes (determined by JDA), and other diseases 3)Those with history of cardiovascular diseases 4)Those who use medicines, health foods and supplements (including "Food for specified health uses", "Foods with function claims" and "Food with nutrient function claims") constantly, excepting those who can stop them at taking of informed consent 5)Those who have allergies related to test food (collagen) 6)Previous experience of poor or worsened health after giving a blood sample 7)Blood donations 200 mL or more in the month before the trial or have plans for making a blood donation 200 mL or more during the trial period 8)Participation in another clinical trial, whether ongoing or within the last four weeks 9)Heavy drinkers and smokers 10)Extremely irregular dietary patterns 11)Those with a BMI of 25.0 or higher at the time of pre-examination 12)Those with a walking speed of 1.6 m / sec or more when walking 10 m (maximum walking speed) 13)Those who do not wish to provide their consent to the details of the trial explained to them in advance 14)Those who judged that examination responsible doctor is not appropriate for this study participation
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method