NCT00862017已完成不适用
Effect of Monosodium Glutamate on Gastric Emptying and Postprandial Nitrogen in Healthy Volunteers
Institut National de Recherche pour l'Agriculture, l'Alimentation et l'Environnement2 个研究点 分布在 1 个国家目标入组 13 人开始时间: 2008年4月1日最近更新:
适应症
干预措施
试验速览
- 阶段
- 不适用
- 状态
- 已完成
- 入组人数
- 13
- 试验地点
- 2
研究概览
简要总结
There are receptors to free glutamate in the oral cavity and stomach that may mediate effects of this amino acid on gastrointestinal physiology. The investigators hypothesize that a chronic supplementation of monosodium glutamate (MSG) could modulate gastric emptying and the further metabolism of dietary protein in healthy subjects.
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Basic Science
入排标准
- 年龄范围
- 30 Years 至 50 Years（Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •BMI 23 to 28
排除标准
- •pregnancy
- •allergy to milk protein
- •gastrointestinal diseases
研究组 & 干预措施
MSG
Experimental
Subjects receive a 6-d supplementation of MSG and are studied on the 7th day in the postprandial period following a standard meal ingestion with 2g MSG
干预措施: MSg supplementation (Dietary Supplement)
Control
Placebo Comparator
干预措施: NaCl supplementation (Dietary Supplement)
研究者
研究点 (2)
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