NCT00668928已完成1 期
Effect of Dietary Polyphenols on Insulin Sensitivity
United States Department of Agriculture (USDA)0 个研究点目标入组 20 人开始时间: 2006年1月1日最近更新:
适应症
试验速览
- 阶段
- 1 期
- 状态
- 已完成
- 发起方
- 入组人数
- 20
研究概览
简要总结
A large and growing segment of the population is prediabetic. Dietary interventions that improve insulin sensitivity may be important in preventing the progression to full-blown diabetes in these individuals. Foods and dietary compounds that increase insulin sensitivity are likely to help maintain a healthier body composition. This pilot study will provide data to evaluate the role of dietary plant polyphenols in improving insulin sensitivity.
详细描述
How does the amount consumed of cocoa and tea polyphenols (flavon-3-ol monomers and oligomers) affect insulin sensitivity in insulin resistant individuals?
研究设计
- 研究类型
- Interventional
- 分配方式
- Randomized
- 干预模型
- Crossover
- 主要目的
- Treatment
- 盲法
- Double (Participant, Investigator)
入排标准
- 年龄范围
- 25 Years 至 65 Years（Adult, Older Adult）
- 性别
- All
- 接受健康志愿者
- 是
入选标准
- •Individuals who are insulin resistant based on routine clinical measurements (Stern et al., 2005).
排除标准
- •BMI < 27 kg/m²
- •Age < 25 and > 65 years
- •Pregnant women or women who plan on becoming pregnant during the study
- •Postpartum women
- •Lactating women
- •Diabetes mellitus
- •Kidney disease
- •Liver disease
- •Certain cancers
研究者
相似试验
已完成
不适用
Novel Dietary Interventions for Treating Insulin ResistanceMetabolic SyndromeObesityInsulin ResistanceNCT02006394University of California, San Diego41
已完成
不适用
Effect of Whole Grain Diet on Insulin Sensitivity, Advanced Glycation End Products and Inflammatory Markers in Pre-diabetesDiabetesPrediabetesNCT01248286Icahn School of Medicine at Mount Sinai100
已完成
不适用
Postprandial Glycemic Response to Polyphenol-fortified Snack BarsBlood Sugar ResponseNCT02763020United States Army Research Institute of Environmental Medicine20
已完成
不适用
Effect of a Polyphenol Rich Diet on Vascular and Platelet FunctionHypertensionNCT01319786Queen's University, Belfast104
进行中（未招募）
2 期
Zinc, Chromium, Vitamin C, and Copper Combination Supplement for Prediabetes ProgressionNutritionPreDiabetesNCT04511468Indonesia University670