Intervention program by health promotion volunteer for improving food variety in old age
Not Applicable
- Conditions
- Food variety
- Registration Number
- JPRN-UMIN000015954
- Lead Sponsor
- Tohoku University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 50
Inclusion Criteria
Not provided
Exclusion Criteria
More than 4 points in food variety score
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Food variety score
- Secondary Outcome Measures
Name Time Method Dietary-related QO