Diet and Activity in Cerebral Palsy
- Conditions
- Cerebral Palsy
- Registration Number
- NCT02175108
- Lead Sponsor
- Shirley Ryan AbilityLab
- Brief Summary
This study aims to fill a gap in the literature, identify relevant clinical measures, and provide insight into the independent modifiable risk factors of obesity in the CP population with the long-term goal of improving screening, management and prevention of obesity in this at-risk and underserved population.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 47
- Adolescent and adult subjects 16-89 years with a diagnosis of Cerebral Palsy
- Concurrent severe neurologic or other medical diagnosis that is likely to be contributing to the subject's functional impairment, as determined by the study investigators. For example, associated spinal cord injury.
- Subjects with major limb amputations
- Pregnant or lactating females
Study & Design
- Study Type
- OBSERVATIONAL
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Calories per day 24 hour dietary recall Subjects will complete dietary recall and total calories per day will be calculated
Total saturated fats per day 24 hour 24 hour dietary recall will be performed, and total saturated fats ingested over 24 hours will be calculated.
- Secondary Outcome Measures
Name Time Method
Trial Locations
- Locations (1)
Shirley Ryan AbilityLab
🇺🇸Chicago, Illinois, United States