MedPath

Heat Application on Gastrointestinal System Functions

Not Applicable
Not yet recruiting
Conditions
Gastrointestinal System--Abnormalities
Enteral Nutrition
Registration Number
NCT06225687
Lead Sponsor
TC Erciyes University
Brief Summary

Complications related to the gastrointestinal system can occur in patients receiving enteral nutrition. These complications may include nausea, vomiting, diarrhea, constipation, decreased bowel sounds, abdominal distension, increased gastric residual volume, and abdominal pain. To prevent and treat food intolerance, as well as to increase gastric emptying, the use of prokinetic agents is often preferred. However, these drugs have various side effects, such as abdominal cramps, allergies, bronchospasm, cardiac issues, and pancreatic disorders. One non-pharmacological method that can be applied to increase bowel motility and reduce abdominal distension and constipation is heat application. The aim of this study is to determine the effect of heat application to the abdominal and lumbar regions, using a hot water bag, on gastrointestinal system functions in patients receiving continuous enteral nutrition.

Detailed Description

Not available

Recruitment & Eligibility

Status
NOT_YET_RECRUITING
Sex
All
Target Recruitment
60
Inclusion Criteria
  • Intensive care unit patients
  • Individuals aged 18 and above
  • Patients receiving enteral nutrition via nasogastric tube
  • Patients on the first day of enteral nutrition
  • Those receiving standard enteral nutrition solution
  • Patients without wounds in the abdominal region
  • Individuals who have not undergone abdominal surgery in the last 6 months
  • Patients not undergoing radiation/chemotherapy
  • Those with a high-output fistula without ileus problems
  • Patients without diarrhea and constipation
  • Patients with a Glasgow Coma Scale (GKS) > 3
  • Those with an APACHE II score > 16
  • Patients not taking prokinetic agents
  • Patients not taking laxative medications
  • Patients without any contraindications for the application of heat, such as neuropathy (to be determined in consultation with the primary doctor).
Exclusion Criteria
  • Patients in whom enteral nutrition is discontinued during the study
  • Patients transitioning to a product other than the standard one in enteral nutrition
  • Patients who temporarily pause enteral nutrition
  • Patients who have started prokinetic agents
  • The study will be terminated in patients who have started taking laxative medications.

Study & Design

Study Type
INTERVENTIONAL
Study Design
PARALLEL
Primary Outcome Measures
NameTimeMethod
Gastric residual volume7 days

GRV measurement will be made 30 minutes after stopping feeding. It will be evaluated before and after application.

Bowel sounds7 days

Bowel sounds should be evaluated 30 minutes after stopping feeding. Bowel sounds are listened to with a stethoscope for one minute. It will be evaluated before and after the intervention.

Abdominal Distension7 days

Abdominal distension will be assessed 30 minutes after stopping feeding. The palpation method will be used. Additionally, abdominal circumference will be measured with a tape measure. Evaluation will be made before and after the intervention.

Secondary Outcome Measures
NameTimeMethod
Defecation Patterns7 days

measure defecation frequency and nature

Vomiting7 days

The number of vomitings during the day is recorded

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