Sports Nutrition Assessment Program
- Conditions
- Diet HabitBody WeightAthlete Foot
- Registration Number
- NCT07104669
- Lead Sponsor
- University of Alicante
- Brief Summary
The NutriEvalUA program is an observational study aiming to assess the nutritional status, body composition, hydration, physical activity, and health indicators in university athletes. The main objective is to describe and evaluate dietary habits, supplement use, physical condition, and related risk factors to improve health and sports performance in this population. The main question it aims to answer is: What is the nutritional, body composition, hydration, physical activity, and general health profile of university athletes at the University of Alicante, and which factors are associated with potential risks to their performance and well-being?
- Detailed Description
University athletes represent a population with specific nutritional and physiological needs. Despite their active lifestyle, there is often a lack of systematic evaluation protocols focused on their health and performance. NutriEvalUA addresses this gap through a comprehensive assessment protocol including anthropometry, body composition, dietary habits, physical activity levels, hydration status, and health-related questionnaires (e.g., sleep, disordered eating, exercise addiction).
This cohort study is carried out in collaboration with sports teams affiliated with the University of Alicante. The information obtained will help identify patterns, risks, and opportunities for nutritional intervention, supporting evidence-based strategies to optimize performance and promote long-term health.
Recruitment & Eligibility
- Status
- NOT_YET_RECRUITING
- Sex
- All
- Target Recruitment
- 100
- Acceptation of informed consent
- No attendance to the evaluations
- Reporting less than 80% of assistance to physical activity sessions reported by trainer
Study & Design
- Study Type
- OBSERVATIONAL
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method Diet Adherence 5 years Low, moderate or high
- Secondary Outcome Measures
Name Time Method Physical Activity Level 5 years Low, moderate or high
Changes in Body Composition 5 years Change in body composition (fat mass and muscle mass) by anthropometric evaluation
Hydration status 5 years normohydrated, dehydrated, very dehydrated
perception of health status 5 years very good, good, average, bad, very bad
Trial Locations
- Locations (1)
Faculty of Health Sciences. University of Alicante
🇪🇸San Vicente Del Raspeig, Alicante, Spain
Faculty of Health Sciences. University of Alicante🇪🇸San Vicente Del Raspeig, Alicante, SpainManuel Fernández Alcántara, Dr.Contact+34965903400mfernandeza@ua.es