Effectiveness and transferability of a school-based intervention to improve healthy and sustainable food choices by schoolchildre
Not Applicable
- Conditions
- Prevention on healthy and sustainable food choices among 5th and 4th graders (age range: 12 - 14 years).Not Applicable
- Registration Number
- ISRCTN15372343
- Lead Sponsor
- niversité Paul-Valéry Montpellier
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Ongoing
- Sex
- All
- Target Recruitment
- 72
Inclusion Criteria
1. Middle school students aged 12 to 14 years
2. 5th and 4th grades
3. Whose parents have agreed to answer the questionnaires
4. Have the student's consent
Exclusion Criteria
1. Participants who refuse give informed consent
2. Parents of participants refusing informed consent
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method