JPRN-UMIN000023934已完成未知
Effect of ingestion of Kale (Brassica oleracea) juice on physical size, intelligence, and common cold in primary school children -An open label study - - Effect of ingestion of Kale juice on physical size, intelligence, and common cold in primary school children
ational Institute of Nutrition, Vietnam0 个研究点目标入组 600 人开始时间: 2016年9月6日最近更新:
适应症
试验速览
- 阶段
- 未知
- 状态
- 已完成
- 发起方
- 入组人数
- 600
研究概览
简要总结
暂无简介。
研究设计
- 研究类型
- Interventional
入排标准
- 年龄范围
- 7years-old 至 11years-old（—）
- 性别
- All
入选标准
- 未提供
排除标准
- •(1) Subjects having physical and mental developmental disabilities, or a severe disease (2) Subjects taking antioxidant functional health foods or supplements (3)Subjects receiving anticoagulants or the intake restriction vitamin K (4) Subjects who cannot drink kale juice, (5) Subjects having allergy to brassica vegetable or dextrin (6) Subjects having a plan of moving during the test period (7)Subjects deemed unsuitable by the investigato
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