CTRI/2025/09/094534尚未招募不适用
Dietary Diversity And Its Association With Anthropometric Measurements Among Women Aged 20-40 Years
Ayesha Shaikh1 个研究点 分布在 1 个国家目标入组 200 人开始时间: 2025年9月21日最近更新:
试验速览
- 阶段
- 不适用
- 状态
- 尚未招募
- 发起方
- 入组人数
- 200
- 试验地点
- 1
- 主要终点
- higher dietary diversity will be associated with healthier anthropometric indicators, while poor diversity may correlate with increased obesity risk, highlighting the need for improved dietary practices in this population.
研究概览
简要总结
This study aims to assess the 24-hour dietary intake, calculate the dietary diversity score, and examine its association with BMI and abdominal girth in women aged 20–40 years. The expected outcome is that higher dietary diversity will be associated with healthier anthropometric indicators, while poor diversity may correlate with increased obesity risk, highlighting the need for improved dietary practices in this population.
研究设计
- 研究类型
- Observational
入排标准
- 年龄范围
- 20.00 Year(s) 至 40.00 Year(s)（—）
- 性别
- Female
入选标准
- •Women aged between 20-40 years.
排除标准
- •Pregnant or Lactating Women • Women with chronic diseases affecting diet or weight (thyroid disorders, diabetes).
结局指标
主要结局
higher dietary diversity will be associated with healthier anthropometric indicators, while poor diversity may correlate with increased obesity risk, highlighting the need for improved dietary practices in this population.
时间窗: This study will approximately take around 8 weeks.
次要结局
- Lower dietary diversity may be linked to overweight,obesity,abdominal fat.
- lower dietary diversity is associated with obesity,abdominal fat and overweight.(lower dietary diversity is associated with obesity,abdominal fat and overweight.)
研究者
Ayesha Shaikh
Dr BMN College
研究点 (1)
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