Effect of passion fruit's peel flour in the diabetes control

Not Applicable

• Conditions: Type 2 diabetes; C18.452.394.750.149

• Registration Number: RBR-9jth8n
• Lead Sponsor: Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq)

Brief Summary

Not available

Detailed Description

Not available

Study Timeline

• Results First Posted: 1900-01-01
• Study Start: 2016-09-19
• Last Update Posted: 29 May 2023

Recruitment & Eligibility

• Status: Data analysis completed
• Sex: Not specified
• Target Recruitment: Not specified

Inclusion Criteria

Being person with type 2 diabetes; between 18 and 65 years old; both sex; no problems in liver or kidney; Not be allergic to passion
fruit.

Exclusion Criteria

Being patient with type 1 diabetes; smoker; alcohol drinker; pregnant women

Study & Design

• Study Type: Intervention
• Study Design: Not specified

Primary Outcome Measures

Name	Time	Method
Blood glucose decreased average in eight weeks, as evidenced by changes in the 1% of glycated hemoglobin before and after intervention. ;The decrease in mean blood glucose levels within eight weeks following the intervention obtained a variation of less than 1%.

Secondary Outcome Measures

Name	Time	Method
Decreased body weight (in kilograms) in eight weeks, as evidenced by variation of at least five kilos before and after intervention. ;The decrease in body weight obtained a variation of less than five kilograms after the intervention (0.5 kilograms)