Effect of Iron Source on the Growth of Enteric Pathogens
- Conditions
- Iron-deficiencyIron Deficiency Anemia TreatmentIron Deficiency Anemia
- Interventions
- Dietary Supplement: Ao ironDietary Supplement: FeSO4
- Registration Number
- NCT05314062
- Lead Sponsor
- Florida State University
- Brief Summary
The World Health Organization recommends daily iron supplementation for infants and children (6 months-12 years). Based on the low cost and high bioavailability and efficacy, ferrous sulfate is typically the first choice for supplementation and fortification. The recommended dose of iron is set high to deliver adequate absorbed iron due to low rates of dietary iron absorption, which is typically \<10%. Thus, the majority of dietary iron is not absorbed and travels to the colon. Unabsorbed iron in the colon may select for enteric pathogens at the expense of beneficial commensal bacteria and increase infection risk, including the clinical incidence of diarrhea. The objective of this study is to compare the effects of iron as ferrous sulfate (FeSO4) or FeSO4-enriched Aspergillus oryzae (Ao iron) on the growth and virulence of common enteric pathogens using an in vitro fecal fermentation model. Stool samples will be collected from children following ingestion of an iron supplement as either FeSO4 or Ao iron. Stool samples will be spiked with common enteric pathogens and outcome measures will be determined following in vitro fecal fermentation.
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 10
- Healthy children 5-12 y
- Willing to donate stool sample
- Currently taking antibiotics
- Currently taking a vitamin and mineral supplement containing iron
- Wards of the state, including children in foster care
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- CROSSOVER
- Arm && Interventions
Group Intervention Description Ferrous sulfate-enriched Aspergillus oryzae (Ao iron) Ao iron Ao iron supplements containing 54 mg elemental iron Ferrous sulfate (FeSO4) FeSO4 FeSO4 supplements containing 54 mg elemental iron
- Primary Outcome Measures
Name Time Method Growth of enteric pathogens measured by optical density 0-24 hours Growth of common enteric pathogens will be determined in stool following in vitro fecal fermentation.
Concentration of iron taken up by enteric pathogens 0-24 hours Iron uptake of common enteric pathogens will be determined in stool following in vitro fecal fermentation.
- Secondary Outcome Measures
Name Time Method Individual fecal short chain fatty acid (SCFA) concentration 0-24 hours Individual SCFAs will be determined in stool following in vitro fecal fermentation by liquid chromatography-mass spectrometry.
Gut microbiome composition and diversity 0-24 hours Gut microbiome composition will be determined in stool following in vitro fecal fermentation using 16S rRNA gene sequencing.
Trial Locations
- Locations (1)
Florida State University
🇺🇸Tallahassee, Florida, United States