The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals
- Conditions
- Swallowing Disorder
- Interventions
- Other: The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals
- Registration Number
- NCT03907566
- Lead Sponsor
- Hacettepe University
- Brief Summary
The purpose of this study is to test the reliability and validity of the The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals among adult patients with swallowing disorders.
- Detailed Description
The purpose of this study is to test the reliability and validity of the The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals among adult patients with swallowing disorders.The internal consistency, test-retest reliability, and criterion validity of the instrument will be investigated. The internal consistency will be assessed using Cronbach's alpha. Intraclass correlation coefficient (ICC) value with 95 % confidence intervals will be calculated for test-retest reliability. The criterion validity of the scale will be determined by assessing the correlation between the The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals and Turkish Eating Assessment Tool.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- Male
- Target Recruitment
- 100
- Willing to participate
- Having swallowing problems
- Being under the age of 20 years, and above the age of 60 years
- Not willing to participate
- No swallowing problems
Study & Design
- Study Type
- OBSERVATIONAL
- Study Design
- Not specified
- Arm && Interventions
Group Intervention Description Adult patients with swallowing disorders The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals Swallowing function will be evaluated with the Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals, and Turkish version of the Eating Assessment Tool.
- Primary Outcome Measures
Name Time Method The Turkish Oropharyngeal Dysphagia Screening Test for Patients and Professionals 3 months This instrument is used to evaluate swallowing function. The test consists of 18 four points Likert-type items, organized assessing 3 scales: Safety, Efficacy, and Others. In most of the items, the Likert scale ranged from 1 = Never to 4 = Very often. The test score ranges from 18 (minimum) to 72 (maximum) points.
- Secondary Outcome Measures
Name Time Method The Turkish version of the Eating Assessment Tool-10 3 months The Turkish version of the Eating Assessment Tool-10 is a self-reporting instrument with 10 questions. Total score ranges between 0 to 40. Higher scores indicate worse swallowing function.
Trial Locations
- Locations (1)
Hacetttepe University
🇹🇷Ankara, Turkey