Exploratory study of anti-dysbiosis effect on functional food containing Mushroom-derived lecti
Not Applicable
- Conditions
- health
- Registration Number
- JPRN-UMIN000031179
- Lead Sponsor
- Okayama University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Pending
- Sex
- All
- Target Recruitment
- 6
Inclusion Criteria
Not provided
Exclusion Criteria
1. Allergic for these test samples 2. Pregnant women or lactation 3. Others; not applicable for study schedule and dental condition
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method the ratio of early colonizers to bacterial flora on tooth surface after 4 days
- Secondary Outcome Measures
Name Time Method After 4 days; 1. Tooth surface covered by biofilm (judged from photo) 2. Gingival index of inflammation (judged from photo) 3. Bacterial ATP activity on tooth surface 4. Change of bacterial flora on tooth surface (NGS)