Valutazione All'Ingresso Del Rischio Nutrizionale in Pazienti Ricoverati Nel Reparto di Medicina Interna (AMIDO)
- Conditions
- Hospitalized PatientMalnutrition
- Interventions
- Other: Nutritional intervention
- Registration Number
- NCT06496984
- Lead Sponsor
- Azienda Sanitaria Locale di Alessandria
- Brief Summary
The aim of this study is to identify the risk of malnutrition in patients admitted to the Internal Medicine departments using the MUST screening tool. Additional aspects are to evaluate malnourished patients' characteristics and effectiveness of an early nutritional programme started during hospitalization.
- Detailed Description
Malnutrition is defined as a nutritional state characterized by an excess or deficient intake of nutrients. This condition may result in a change in body composition and in organic disfunctions. Malnutrition in hospitalized patients is a condition prevalent worldwide affecting between 20% and 50% of patients at admission, with further increase expected during hospitalization. Patients hospitalized in internal medicine departments are frequently older with multimorbidity and polypharmacy, so very likely to be malnourished, but the prevalence and determinants of malnutrition remain unclear.
In AMIDO study, all patients with MUST 1 and 2 will be sent to the a dietitian. The clinician will act on the patient's characteristics by providing different dietary therapies, such as oral nutritional supports (ONS), extra nutritional cares, diet changes without supplements and artificial nutrition.
Recruitment & Eligibility
- Status
- COMPLETED
- Sex
- All
- Target Recruitment
- 268
- Patients admitted from 1st January 2023 to 31th May 2023 at the Internal Medicine Department of the Monsignor Giovanni Galliano Hospital in Acqui Terme of the Alessandria ASL.
- none
Study & Design
- Study Type
- INTERVENTIONAL
- Study Design
- SINGLE_GROUP
- Arm && Interventions
Group Intervention Description Nutritional Intervention Nutritional intervention All patients with MUST 1 and 2 will be sent to the dietitian. The clinician will act on the patient's characteristics by providing different dietary therapies, such as oral nutritional supports (ONS), extra nutritional cares, diet changes without supplements and artificial nutrition.
- Primary Outcome Measures
Name Time Method Risk of malnutrition Before the intervention (Baseline/T0) and at the hospital discharge, an average of 8 days after (Final/T1) Assessment of patients' risk of malnutrition on admission through the MUST questionnaire.
- Secondary Outcome Measures
Name Time Method Clinical conditions and malnutrition Before the intervention (Baseline/T0) and at the hospital discharge, an average of 8 days after (Final/T1) Correlation between clinical outcomes of enrolled patients and level of malnutrition on admission, measured by MUST questionnaire
Gender and malnutrition Before the intervention (Baseline/T0) and at the hospital discharge, an average of 8 days after (Final/T1) Correlation between gender of enrolled patients and nutritional status at the time of admission, measured by MUST questionnaire
Trial Locations
- Locations (1)
Azienda Sanitaria Locale di Alessandria (ASL AL)
🇮🇹Alessandria, Piedmont, Italy