Effect of Citrate-Containing Foods on Blood Alcohol Concentration - A Randomized Controlled Trial
- Conditions
- ot applicable
- Registration Number
- JPRN-UMIN000043146
- Lead Sponsor
- C.okutoeru Nihon Pharmaceutical University
- Brief Summary
Not available
- Detailed Description
Not available
Recruitment & Eligibility
- Status
- Complete: follow-up continuing
- Sex
- All
- Target Recruitment
- 13
Not provided
1) Persons who are intolerant to alcohol 2) Those who are regularly using medicines, food for specified health uses, functional foods, health foods, etc. that may affect the study. 3) Those who are currently participating in other human trials as study subjects, or within 4 weeks of the end of the trial in which they participated. 4) Those with positive test results for hepatitis B, hepatitis C, HIV, or human T-cell leukemia virus. 5) Those who have a history of drug allergy or food allergy. 6) Those who fall under any of the following categories Those with heart, liver, or kidney disease (including complications from other diseases) 7) Those who have other problems with participation. 8) Those who are pregnant, lactating, or plan to become pregnant during the study period.
Study & Design
- Study Type
- Interventional
- Study Design
- Not specified
- Primary Outcome Measures
Name Time Method
- Secondary Outcome Measures
Name Time Method